Food Safety for Dairy Processors
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Regulatory updates and best practices in food processing and handling.

ARTICLES

robert moore

An FDA check rating update for manufacturers of Grade A and Non-Grade A products

A pilot program will establish a framework to define efficient inspection activities that can be implemented for facilities that manufacture both Grade A and non-Grade A products.
Robert Moore
May 28, 2020
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The 2019 National Committee Interstate Milk Shippers (NCIMS) conference was held April 26 through May 1, 2019, in St. Louis. The NCIMS delegates worked diligently to align the Pasteurized Milk Ordinance (PMO) Appendix T with the FDA Preventive Controls for Human Food rule for those plants manufacturing both Grade A and non-Grade A products.
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Getting the right recipe for heating dairy products

April 14, 2020
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Heat is fundamental to the food and drink industry. From cooking and drying to other treatments such as pasteurization, heat is widely used in all but the most basic food manufacturing and processing situations, in sectors as varied as dairy, fruit and vegetable processing, meat, prepared foods, brewing, and dietary supplements.
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IMAGE GALLERIES

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Sprains and strains take a toll on dairy workers

Dairies are relatively safer than some other food manufacturing plants. Within the dairy industry, ice cream plants pose more dangers.

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Visit the Dairy Stats & Facts page

EVENTS

Webinar

7/29/20 to 7/29/21
Contact: Vania

Take Food Safety Efforts to the Next Level

ON DEMAND: This webinar will discuss how dairy processors could step up food safety efforts through the establishment of a food safety culture and enhancement of food-safety program inspections and audits.

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DOCUMENTS AND FILES

Keeping Food Containers Safe is an E-Z Task

November 14, 2011

When Huhtamaki Packaging entered a contract with a national yogurt producer, the yogurt company requested that every container be inspected by a metal detector before being shipped. So it purchased six E-Z Tec DSP metal detectors from Eriez.

Improve Your Facilities and Operations--Avoid the Next Crises!

November 14, 2011

 Each new food contamination crises that hits the front page, each death of an infant or grandparent due to E. Coli, Lysteria or Salmonella, is an avoidable tragedy. Our society and our legislators will not allow a complacent attitude.  

Clean Bill of Health For Mix Proof Valve

November 14, 2011

For the U.S. Dairy Industry and users of dairy ingredients, changes to the Pasteurized Milk Ordinance (PMO) regulations in March 2007 allowed seat-lift cleaning of Mix Proof valves while milk or milk products were in the opposite housing.

Immunel

November 10, 2011
Find out the current state of knowledge regarding Immunel, a proprietary extract from colostral whey.

Bulk Liquid, Food Transport Solutions

November 10, 2011
AsepTrans is a leading provider of aseptic tanks dedicated to food grade products.

ATS Engineering

November 10, 2011
ln today's growing global demand and market for packaged foods, A.T.S. Engineering, Inc. has emerged as a manufacturer of precision packaging equipment for the food industry.

Cooling Tunnel

November 10, 2011
Airinotec offers customized solutions and energy-efficient technologies.

Precisa Optimized Texture Solutions

November 10, 2011
Achieve the perfect texture faster with this new solution from National Starch Food Innovation.

Vector Conveyor Systems

November 10, 2011
Realize the full potential of your Phantom metal detector with an in-line Vector Conveyor from Fortress Technology. 

Delkor Debuts Innovations for International Dairy Show

November 10, 2011
Delkor will showcase new retail- and shelf-ready packaging at the International Dairy Show.