Eric Garr

Cheesemaker benefits from automation and inspection technology

Tasting, approving and signing every cheese batch to accompany these internal quality controls, several of their flagship processing plants now deploy the latest inspection and checkweighing technology from Fortress.

Eric Garr

December 19, 2023

Processing an estimated 11-billion liters of dairy liquids annually, size hasn’t deterred this cheesemaker from staying true to their underlying values.

Case Study

Fortress Technology’s smart metal detector boosts efficiency for cheese supplier

The technology offers Vepo Cheese increased sensitivity and fewer false rejects.

Eric Garr

April 27, 2021

Vepo Cheese, a Dutch cheesemaker that serves both national and international markets, recently chose Fortress Technology to upgrade its inspection process and introduce a more fail-safe solution for its growing production demands.

The global cosmetics market is undergoing a major shift towards the use of natural bioactive ingredients as consumers grow more skeptical of traditional formulations and demand greater transparency and sustainability.

Join the husband-and-wife team, Rich and Heather Draper, of the Ice Cream Club Inc., who have implemented food safety practices for more than 40 years, for this fascinating and educational webinar.

Eric Garr

ARTICLES

Cheesemaker benefits from automation and inspection technology

Fortress Technology’s smart metal detector boosts efficiency for cheese supplier

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