Ingredients for Dairy Processors
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News about colors, flavors, sweeteners, stabilizers, cultures and other ingredients used by dairy processors.

Topics

Cocoa

Formulas and market trend information about cocoa, chocolate and chocolate substitutes in dairy foods.

Colors/Flavors

Colors, flavors used as Ingredients in the formulation of dairy products.

Cultures/Enzymes

Cultures, enzymes, acidulants used in the development of dairy foods.

Fiber

Fiber ingredients used in the formulation of dairy products.

Inclusions

Nuts, spices, candies and other inclusions used in ice cream, yogurt and other dairy products.

Omegas/Lipids

Omegas, lipids, fatty acids for the formulation of dairy foods.

Prebiotics

Prebiotic cultures for use in the formulation of yogurts and other cultured and noncultured dairy products.

Probiotics

Probiotic cultures for use in the formulation of yogurts and other cultured and noncultured dairy products.

Sweeteners

Sugar, fructose, corn syrup and other natural and manmade sweeteners used by developers of dairy products.

Other Ingredients

Ingredients used to formulate dairy foods and consumer and market trend information.

ARTICLES

lets talk dairy

Episode 17 — Consumers clamor for gut health immunity

Barbara
Barbara Harfmann
June 14, 2022

Derek Neeley, vice president of marketing for Family and Wellness Yogurt brands, Danone North America, White Plains, N.Y., and Broomfield, Colo., joins us for Episode 17 of the “Let’s Talk Dairy” podcast to discuss trends in gut health immunity and the company’s new ready-to-drink (RTD) yogurt, Activia+ multi-benefit probiotic yogurt drinks.


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peaceful yoga

Holistic health trend is driving dairy processor innovation

Consumers are looking for functional ingredients that support both physical and mental health.
Ed Finkel
May 19, 2022

Consumer interest in the healthfulness of the foods they eat has been growing for some time. Moreover, there is evidence that the COVID-19 pandemic has only ramped up consumer interest in foods that deliver health benefits.


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drinking milk

Dairy delivers for seniors’ health needs

Protein plus added ingredients for mobility, blood-glucose control and immune support help seniors navigate the challenges of aging.
Sharon gerdes dairy foods columnist
Sharon Gerdes
May 16, 2022

Protein plus added ingredients for mobility, blood-glucose control, and immune support help seniors navigate the challenges of aging.


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mixed ice cream

A different take on dairy flavors

Dairy processors are in position to energize product lines by offering options that incorporate new and traditional elements.
Richard Mitchell
May 10, 2022

Dairy processors are in position to energize product lines by offering options that incorporate new and traditional elements. 


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IMAGE GALLERIES

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Ingredients for dairy success

The future looks bright for probiotics, prebiotics and stevia, but a bit darker for sugar.

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Visit the Dairy Stats & Facts page

DOCUMENTS AND FILES

Immunel

November 10, 2011
Find out the current state of knowledge regarding Immunel, a proprietary extract from colostral whey.

Bulk Liquid, Food Transport Solutions

November 10, 2011
AsepTrans is a leading provider of aseptic tanks dedicated to food grade products.

ATS Engineering

November 10, 2011
ln today's growing global demand and market for packaged foods, A.T.S. Engineering, Inc. has emerged as a manufacturer of precision packaging equipment for the food industry.

Cooling Tunnel

November 10, 2011
Airinotec offers customized solutions and energy-efficient technologies.

Precisa Optimized Texture Solutions

November 10, 2011
Achieve the perfect texture faster with this new solution from National Starch Food Innovation.

Vector Conveyor Systems

November 10, 2011
Realize the full potential of your Phantom metal detector with an in-line Vector Conveyor from Fortress Technology. 

Delkor Debuts Innovations for International Dairy Show

November 10, 2011
Delkor will showcase new retail- and shelf-ready packaging at the International Dairy Show.  

Sterling Technology Discusses Tegricel

November 10, 2011
Tegricel is a proprietary extract from colostral whey (bovine). This white paper describes the current state of knowledge, involving specific biological mechanisms of action, proof of concept in animal studies and clinical data in humans. 

Creatively Kosher

November 10, 2011
Increased consumer interest in kosher foods drives suppliers to scale up production of specialty ingredients, such as beef gelatin, an ingredient long sought by product developers.

What is Anaerobic Treatment?

November 10, 2011
ADI Systems offers a wide range of wastewater treatment systems, including bench- and pilot-scale testing, custom-designed solutions and proprietary and patented technologies for anaerobic and aerobic biological waste treatment. 

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