Food Safety for Dairy Processors

QualiTru debuts Technical Services Educational Training Program

Wed, 03 Jun 2026 07:00:00 -0400

QualiTru’s TSET Program addresses an array of critical issues for food processing professionals, including food safety and regulatory compliance issues; proper sampling and verification techniques; effective sanitation and hygiene practices; regulatory and audit preparedness, and process documentation.

Equipment suppliers provide solutions for cleaning and sanitation

Fri, 29 May 2026 00:00:00 -0400

Dairy Foods highlights solutions for cleaning and sanitation.

FPSA opens applications for 2026 Tom Imbordino Memorial Dairy Science Scholarship

Wed, 13 May 2026 16:06:45 -0400

The scholarship was established in 2021 in honor of Tom Imbordino, a founding member of the FPSA Dairy Council and longtime publisher of Dairy Foods magazine.

Steps to take in an attempt to prevent a cyberattack

Fri, 24 Apr 2026 00:00:00 -0400

In 2024, the global average cost of a data breach hit $4.88 million, emphasizing the urgent need for cybersecurity in the dairy industry. With ransomware attacks escalating, dairy processors must adopt robust defenses and collaborate to safeguard against evolving threats.

FPSA fundraising brings in nearly $102K

Tue, 31 Mar 2026 08:00:00 -0400

The auctions featured a diverse array of items including exclusive experiences, culinary and sporting equipment, and rare collectibles. Attendees bid enthusiastically throughout the evening, generating an impressive fundraising total distributed across six key initiatives.

FPSA to Host Food Loss & Waste Management webinar on April 8

Mon, 30 Mar 2026 07:00:00 -0400

Bob Garrison, Director of Industry Engagement- Food & Beverage Manufacturing and Innovation Sector for BNP Media, Dairy Foods' parent company, will serve as moderator.

How 3-A Standards reduce risk when using AI equipment

Thu, 19 Mar 2026 00:00:00 -0400

AI is transforming dairy operations and boosting investor confidence. One cheese manufacturer achieved a 1% to 3% margin improvement—and millions in additional revenue—through AI-driven yield optimization.

Flexible packaging to continue its upward pace

Tue, 24 Feb 2026 00:00:00 -0500

The dairy processing industry is evolving, leading to advances in packaging. According to Future Market Insights Inc., the global dairy packaging market is projected to grow from $25.9 billion in 2025 to $39.2 billion by 2035, with a compound annual growth rate of 4.2%.

Food Production Solutions Association Foundation opens Career Development Scholarship Program

Fri, 06 Feb 2026 14:07:32 -0500

The scholarships are available to high school seniors, undergraduate students, and graduate students who are employees, spouses, or children of employees from Food Production Solutions Association (FPSA) member companies in good standing.

NOSHOK introduces PTI10 and PTI15 Intelligent Pressure Transmitter and Transmitter/ Switch

Wed, 04 Feb 2026 08:00:00 -0500

The NOSHOK PTI15 Series Transmitter/Switch is replacing the 800 Series Electronic Indicating Pressure Transmitter/Switch and has a reduced price, the company said.

NOSHOK names Buchanan Midwest regional sales manager

Tue, 03 Feb 2026 11:52:21 -0500

Buchanan brings more than 30 years of proven sales leadership and territory management experience in industrial manufacturing, motion control, and safety solutions, with a strong track record of driving year-over-year growth and building strategic customer relationships.

How Does AI Improve Food Safety? By Catching Defects Before They Reach Customers

Fri, 30 Jan 2026 00:00:00 -0500

Foreign material recalls in dairy products can significantly undermine consumer trust and result in financial losses. A recent survey indicates that confidence in U.S. food safety has declined, particularly among Gen Z and certain demographic groups. However, advances in detection technologies are helping companies identify and address contamination issues before they reach consumers.

Equipment suppliers highlight the latest advancements in lab testing kits

Thu, 29 Jan 2026 00:00:00 -0500

Dairy Foods highlights offerings in lab-testing kits.

Agropur leader recognized with 2026 IDFA Food Safety Leadership Award

Wed, 28 Jan 2026 08:00:00 -0500

Karen McCarty of Agropur was recognized with the International Dairy Foods Association’s (IDFA) 2026 Food Safety Leadership Award during IDFA’s Dairy Forum.

3-A Sanitary Standards begins process to certify new Certified Conformance Evaluators

Thu, 22 Jan 2026 17:16:16 -0500

CCEs are credentialed by 3-A SSI to perform Third Party Verification (TPV) inspections. T

Automation jumpstarts production, but the human touch Is still required for proper sanitation

Thu, 22 Jan 2026 08:00:00 -0500

Stringent food safety regulations will inspire innovation in machinery standards while encouraging dairy manufacturers to invest in high-quality processing equipment. However, staffing and skill levels remain industry challenges.

3-A SSI announces the availability of the Replacement Parts and System Components Qualification Certificate

Wed, 14 Jan 2026 10:15:52 -0500

This expansion of the RPSCQC program provides processors, regulators, equipment manufacturers, and seal manufacturers with a way to ensure the use of aftermarket consumable components maintain the sanitary design, or conformance, of 3-A Symbol-authorized equipment.

Equipment suppliers highlight instrumentation and process control solutions

Wed, 31 Dec 2025 00:00:00 -0500

Equipment suppliers highlight the latest instrumentation and process-control systems.

EATS concludes first expo since rebranding from Process Expo

Tue, 16 Dec 2025 12:38:39 -0500

The reimagined tradeshow featured an EATS Kitchen and a Student Research Poster Program, while continuing popular attractions like three live production lines and Food For Thought theaters,

The difference between ropy and slimy milk, and why it matters for your fluid milk products

Tue, 18 Nov 2025 07:00:00 -0500

“Ropy milk” is a body condition characterized by a stringy, viscous texture, especially noticeable when the product is poured or stirred and thread-like structures appear.

What dairy processors should do if a recall happens

Tue, 11 Nov 2025 08:00:00 -0500

Dairy processors must be prepared to manage a recall, even if it seems unlikely to happen.

Eagle Product Inspection "bulks up" its Bulk 415 Pro X-ray inspection system

Thu, 16 Oct 2025 16:28:07 -0400

The system delivers detection accuracy and compliance documentation, reducing the risk of costly recalls and keeping production lines audit ready, the company stated.

EATS to return to Chicago with greatly expanded lineup

Thu, 16 Oct 2025 16:17:12 -0400

EATS Kitchen, dynamic sector stages, and the Innovation Awards are among the many highlights attendees can expect from Oct. 28 to Oct. 30.

The key to dairy foods safety

Fri, 10 Oct 2025 11:00:00 -0400

No one wants to get sick or die from contaminated food. Therefore, food safety practices, and proper sanitation on the farm and in the plant are pivotal.

FPSA takes part in two philanthropic campaigns

Fri, 10 Oct 2025 08:00:00 -0400

The dual initiative combines the newly launched Walk4Patriots campaign supporting military veterans with the continuation of FPSA's highly successful Defeat Hunger food drive, demonstrating the association's commitment to addressing critical community needs.

3-A Sanitary Standards Inc. relocates its headquarters

Mon, 25 Aug 2025 13:32:31 -0400

The new location, adjacent to the International Dairy Foods Association (IDFA) offices, provides 3-A SSI with a unique opportunity to deepen connections within the dairy industry. It also creates new avenues for engagement with groups representing the broader food industry, many of which are headquartered in Washington, D.C.

The right finish for a food contact surface: Are we protecting consumers?

Fri, 22 Aug 2025 00:00:00 -0400

With advancements in technology, traditional practices regarding surface finishes warrant reevaluation rather than blind adherence.

Nelson-Jameson distribution center earns perfect food audit score

Wed, 23 Jul 2025 12:06:52 -0400

The 100% perfect rating comes in the first audit of the Jerome strategic distribution center, which opened in 2024. This perfect score is the fourth straight for Nelson-Jameson in the past year across all distribution centers.

Food sourcing and traceability edges closer to becoming a requirement

Wed, 16 Jul 2025 00:00:00 -0400

When it comes to consumer demand for sourcing and traceability of dairy products, the word “transparency” looms large. Transparency regarding not only food safety, but consumers wanting to know ingredients in products they consume are properly sourced and traced.

New Dairy Foods Food Safety webinar coming July 9

Mon, 23 Jun 2025 13:35:28 -0400

Join the husband-and-wife team, Rich and Heather Draper, of the Ice Cream Club Inc., who have implemented food safety practices for more than 40 years, as well as Tim Stubbs, senior vice president of Food Safety and Product Research at the Innovation Center for U.S. Dairy, for this fascinating and educational webinar.