The combined strategic investments will accelerate production and expand portfolio of plant-based proteins, including pulse flours, concentrates and isolates.

The acquisition will help Flavor Producers access new markets.

Dairy processors that understand and optimize different dairy and plant based proteins will boost their odds for success.

Ingredients from Arla Foods, Blue Diamond, ADM/Matsutani LLC, plus much more!

Energy beverages had a rough year in 2012. The trouble started that April, when Illinois Senator Richard Durbin petitioned FDA to "take regulatory action and to address the rising health concerns around energy drinks."

According to 2017 ice cream research from global market research firm Mintel, only 11% of U.S. consumers claim to be cutting back on ice cream or frozen treats for health-related reasons. What’s more, 10% of consumers went on record as actively avoiding healthy frozen dairy treats because, well, frozen dairy is supposed to be a treat, not a health food.

Iced tea premix; Clean-label color; Blood sugar stabilizer; Plus more!

DuPont Nutrition & Health’s new Supro XT55 isolated soy protein is designed specifically to improve the profitability of ready-to-drink high-protein beverages by helping beverage manufacturers more effectively manage protein costs.

Ingredion’s new starch solution Precisa 680 starch enables cheese manufacturers to save costs, maintain texture and improve performance, without compromising valuable whey streams.