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Home » Publications » Dairy Foods Magazine

Dairy Foods Magazine

df january cover

2021 January

Check out the January issue of Dairy Foods, including our processor profile: Maryland & Virginia Milk Producers Cooperative Association is embracing the winds of change.
  • Cover Story
  • Foods & Beverages
  • Processors
  • Ingredients
  • Operations

Cover Story

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Maryland & Virginia Milk Producers Cooperative Association is embracing the winds of change

Maryland & Virginia Milk Producers Cooperative Association is embracing the winds of change

With a recent shift in its go-to-market strategy and an emphasis on ‘fresh and local,’ the cooperative is positioned for growth.
K canning headshot
Kathie Canning
January 6, 2021
No Comments
Maryland & Virginia Milk Producers Cooperative Association Inc. (MDVA) lays claim to much more than a long name. The Reston, Va.-based dairy cooperative also boasts an impressively long history, celebrating its 100th anniversary in 2020.
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Maryland & Virginia Milk Producers Cooperative Association is delivering on promises

Maryland & Virginia Milk Producers Cooperative Association is delivering on promises

The cooperative produces milk and other dairy products that are ‘fresh from the farm to fridge’ and ‘100% local.’
K canning headshot
Kathie Canning
January 11, 2021
No Comments
Maola Local Dairies, the signature brand from Maryland & Virginia Milk Producers Cooperative Association Inc. (MDVA), covers dairy products touted as being "fresh from farm to fridge" and "100% local."
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Foods & Beverages

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ice cream sales

Retail ice cream sales heat up

All retail ice cream/sherbet categories realized strong dollar and unit sales gains.
K canning headshot
Kathie Canning
December 21, 2020
No Comments
Many consumers have been turning to their favorite comfort foods to help combat stress during the ongoing COVID-19 pandemic. And one of those favorites certainly appears to be ice cream.
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M.A.D. Foods launches finishing butters

M.A.D. Foods launches finishing butters

The line also is available in dairy-free versions.
January 8, 2021
No Comments
New York-based M.A.D. Foods says it unveiled everyday finishing butters. The four dairy butters, with a minimum 82% butterfat, come in Black Truffle, Fire-Roasted Jalapeño, Roasted Garlic and Parmesan Herb flavors.
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Boursin releases dairy-free version of its fan-favorite Garlic & Herbs spread

Boursin releases dairy-free version of its fan-favorite Garlic & Herbs spread

The cheese alternative offering includes a recyclable cup and lid.
January 14, 2021
No Comments
Boursin, a brand of Chicago-based Bel Brands USA, unveiled a dairy-free cheese spread alternative in the fan-favorite Garlic & Herbs flavor.
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Lakeview Farms party dips

Lakeview Farms adds party spreads line to its Fresh Creations brand

The spreads come in Thai Sweet Chili and Pineapple Habanero.
November 17, 2020
No Comments
Delphos, Ohio-based Lakeview Farms LLC said it expanded of its Fresh Creations brand with the introduction of a party spreads line.
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Darigold FIT organic milk

Darigold expands its organic products, capabilities

The additions include Darigold FIT milk in an organic variety.
November 3, 2020
No Comments
Seattle-based Darigold Inc. announced an expansion of its organic pool of Northwest farms and an expansion of its broad-based organic capabilities and product offerings.
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Yasso frozen Greek yogurt sandwiches

Yasso adds frozen Greek yogurt sandwiches

The frozen novelties come in three flavors.
October 28, 2020
No Comments
Yasso Frozen Greek Yogurt, Boulder, Colo., said it unveiled new frozen Greek yogurt sandwiches.
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NotCo debuts NotMilk plant-based ‘milk’

NotCo debuts NotMilk plant-based ‘milk’

The offerings are available in Whole Foods Market stores nationwide.
January 3, 2021
No Comments
NotCo, San Francisco, debuted in the United States with the launch of NotMilk in Whole Foods Market stores nationwide.
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Pennsylvania Dairymen's Association ice cream flavor

Pennsylvania Dairymen’s Association adds specialty premium ice cream

The offering was produced in honor of the 2021 virtual PA Farm Show.
November 18, 2020
No Comments
The Pennsylvania Dairymen’s Association, known for its famous milkshakes sold at the PA Farm Show and around the state, announced a new specialty premium ice cream called “Cowabunga.”
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Clio less sugar yogurt bars

Clio Snacks adds less sugar yogurt bars

The bars come in Mixed Berry and Peach.
November 6, 2020
No Comments
Clio Snacks, Roselle, N.J., said it launched a new line of Clio less sugar yogurt bars in two flavors — Mixed Berry and Peach.
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International Delight holiday seasonal flavors

Danone North America releases a variety of holiday products

The offerings span the company’s Silk, International Delight, So Delicious Dairy Free, Horizon Organic and Light & Fit brands.
November 10, 2020
No Comments
Danone North America, headquartered in White Plains, N.Y., and Broomfield, Colo., said it unveiled a variety of new products for the holiday season.
Read More

Processors

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CheeseDr.jpg

Fend off bacteriophage in cheese plants

Certain preventive measures can reduce phage presence.
John lucey 2015
John A. Lucey
January 12, 2021
No Comments
Cheese is a "living" food due to the presence of different types of bacteria and sometimes yeast and mold, depending on the cheese variety. Like any other living thing, the bacteria used in cheese can get sick.
Read More
terri rexroat

Dairy has a strong sustainability story to tell

The dairy industry should communicate the vital role it plays in sustainability.
Terri Rexroat
December 18, 2020
No Comments
As a global leader in sustainability, the U.S. dairy community has a long-standing commitment to healthy people, a healthy planet and healthy communities. This commitment is also one held by the global dairy sector, which helps create resilient and sustainable food systems to ensure high-quality nutrition for people around the world.
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Sharon Gerdes Health and Wellness columnist for Dairy Foods

Understand dairy’s role in the flexitarian diet

A strict vegan diet can produce nutrient shortfalls.
Sharon gerdes dairy foods columnist
Sharon Gerdes
December 17, 2020
No Comments
An increasing number of consumers have been turning to a vegetarian or vegan lifestyle. But after a while, many of them find such a diet restrictive and lacking in important nutrients.
Read More
Conquer contaminants in dairy food and beverage processing

Conquer contaminants in dairy food and beverage processing

Dairy processors could enhance food safety via implementation of increasingly sophisticated detection and inspection systems.
Richard Mitchell
January 4, 2021
No Comments
While operators have a wide range of technology options for detecting foreign objects and guarding against potential pathogens during processing and packaging, implementing and maintaining the optimal equipment can be challenging.
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Ingredients

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Go ‘clean’ with emulsifiers, stabilizers and gums

Go ‘clean’ with emulsifiers, stabilizers and gums

To meet consumer desire for transparent ingredients in dairy products, suppliers offer ingredients that fit the clean-label bill.
Boisseau 200
Anna Boisseau
December 21, 2020
No Comments
Emulsifiers, stabilizers and gums are the unsung heroes of many dairy products. Not only do they create desired textures, but they also help offerings avoid nasty issues such as syneresis and keep their attributes throughout shelf life.
Read More
Dairy ingredients spell success

Dairy ingredients spell success

The global dairy nutritional and nutraceutical ingredients market is poised for growth.
January 7, 2021
No Comments
According to "Dairy Nutritional and Nutraceutical Ingredients Market Analysis," a July 2020 publication from Coherent Market Insights, Seattle, the global dairy nutritional and nutraceutical ingredients market was valued at approximately $30.9 billion in 2019.
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Suppliers offer new ingredients for cheese

Suppliers offer new ingredients for cheese

December 23, 2020
No Comments
New ingredients from Agropur, Enzyme Development Corp., First Choice Ingredients, and more!
Read More

Operations

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Admix

Suppliers offer equipment for all parts of the cheesemaking process

January 15, 2021
No Comments
New equipment from Admix, AGC Heat Transfer Inc., Alpma USA, and more!
Read More
Evergreen Packaging Equipment

New packaging, inspection and conveying equipment from dairy industry suppliers

January 15, 2021
No Comments
New equipment from Evergreen Packaging Equipment, Multi-Conveyor, and Teledyne TapTone.
Read More
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Maryland & Virginia Milk Producers Cooperative Association is embracing the winds of change

Maryland & Virginia Milk Producers Cooperative Association is embracing the winds of change

ice cream sales

Retail ice cream sales heat up

Go ‘clean’ with emulsifiers, stabilizers and gums

Go ‘clean’ with emulsifiers, stabilizers and gums

Ultima Foods brands

Lactalis Canada to acquire Agropur's Canadian yogurt business

Suppliers offer new ingredients for cheese

Suppliers offer new ingredients for cheese

Events

March 19, 2020

What’s Next in Ice Cream?

ON DEMAND: Join us for a webinar that takes a look at emerging trends, growth drivers and opportunities in the ice cream segment.

March 16, 2021

Drive Growth in Ice Cream

How could ice cream processors keep the momentum going? Join Dairy Foods on March 16 for a webinar that takes a look at emerging trends, growth drivers and opportunities in the ice cream segment.
View All Submit An Event

Poll

Sustainability

Packaging sustainability is an important purchasing decision driver for many consumers. Looking forward to 2021, does your company have plans to increase the sustainability quotient of its packaging?
View Results Poll Archive

Products

Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

See More Products
Coronavirus and the Dairy Industry

Dairy Foods Magazine

df january cover

2021 January

Check out the January issue of Dairy Foods, including our processor profile: Maryland & Virginia Milk Producers Cooperative Association is embracing the winds of change.
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