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    Home » Publications » Dairy Foods eMagazine

    Dairy Foods eMagazine

    dfx0722cover-desktop.jpg

    2022 July

    For the second year in a row, Dairy Foods is focusing its July issue on the topic of sustainability. In our cover story, dairy processors share their sustainability success stories. Our ingredient technologies feature discusses the importance of “traceability” to food quality and safety. We also explore dairy processors’ goals to retrofit dairy plants and how plant design is evolving with sustainability in mind. Check out our Dairy Foods Extra on transportation trends and their impact on dairy fleets. 

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    • Foods & Beverages
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    • Ingredients
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    Cover Story

    Back to Top
    cattle and windmill

    Making a difference on the sustainability front

    Dairy processors share their success stories within the sustainability arena.
    K canning headshot
    Kathie Canning
    June 21, 2022

    No dairy processor operates in a vacuum. All manufacturing operations are associated with detrimental effects on the environment. The severity of those impacts, however, differs widely from processor to processor.


    Read More

    Foods & Beverages

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    lets talk dairy

    Episode 17 — Consumers clamor for gut health immunity

    Barbara
    Barbara Harfmann
    June 14, 2022

    Derek Neeley, vice president of marketing for Family and Wellness Yogurt brands, Danone North America, White Plains, N.Y., and Broomfield, Colo., joins us for Episode 17 of the “Let’s Talk Dairy” podcast to discuss trends in gut health immunity and the company’s new ready-to-drink (RTD) yogurt, Activia+ multi-benefit probiotic yogurt drinks.


    Read More

    Processors

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    typing

    Food sector lagging in climate action

    A new Ceres report says failure to act now could have serious consequences.
    K canning headshot
    Kathie Canning
    July 1, 2022

    For the second year in a row, Dairy Foods is focusing its July issue on the topic of sustainability. The widely accepted definition of sustainability is “meeting the needs of the present without compromising the ability of future generations to meet their needs.” 


    Read More

    Ingredients

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    Cargill

    Ingredient suppliers highlight the latest natural and organic solutions.

    June 16, 2022

    New ingredients from Cargill, Ciranda, GNT, and more!


    Read More
    Cargill Soybean Harvest Toledo

    Traceability for dairy product ingredients not just a trend

    Sustainable sourcing, transparency and traceability grow in prominence in the dairy market.
    Barbara
    Barbara Harfmann
    June 14, 2022

    Sustainable sourcing, transparency, and traceability grow in prominence in the dairy market.


    Read More

    Operations

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    Baumer

    Equipment suppliers highlight filtration and wastewater management solutions.

    July 5, 2022

    New equipment from Baumer, Acme Engineer Prod. Inc., FoodSafe Drains, and more!


    Read More
    Emerson

    More new products from dairy suppliers.

    July 10, 2022

    New offerings from dairy suppliers ABB, Emerson, IFF, and Wooster Products.



    Read More
    Penske Logistics

    Sustainable transport systems pick up steam

    The prospect of reducing costs while creating a ‘green’ image is making vehicles with alternative power sources increasingly attractive.
    Richard Mitchell
    June 27, 2022

    The prospect of reducing costs while creating a ‘green’ image is making vehicles with alternative power sources increasingly attractive. 


    Read More
    Huhtamaki

    Go greener with dairy packaging

    Dairy processors have many options today for enhancing the sustainability of their product packaging.
    K canning headshot
    Kathie Canning
    June 20, 2022

    Thinking about making some sustainability-minded tweaks to your dairy packaging? Don’t think too long. When it comes to food and beverage packaging, consumer expectations have never been “greener” than they are today.


    Read More
    Exterior photo of a plant

    The dairy plant’s path to reducing fuel costs, improving energy-efficiency

    Dairy industry ups game in fight to save the planet and design with sustainability in mind.
    Barbara
    Barbara Harfmann
    June 17, 2022

    Dairy industry ups game in fight to save the planet and design with sustainability in mind.


    Read More
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    Events

    August 23, 2022

    Important Sanitation Strategies to Prevent Pests at Your Dairy Facility

    Your dairy facility provides the perfect environment for flies, cockroaches, ants, and more to setup residence – and potentially damaging to your bottom line and products. Join the pest experts at IFC to discover strategies to stop pest risks at your facility.

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    Products

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

    See More Products
    Coronavirus and the Dairy Industry

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