This website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
This Website Uses Cookies
By closing this message or continuing to use our site, you agree to our cookie policy. Learn More
This website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
Dairy Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Dairy Foods logo
  • Home
  • Magazine
    • Current Issue
    • Digital Edition
    • Dairy Product Innovations Newsletter
    • Columnists
    • Archives
    • Dairy 100
    • State of the Industry Report
    • Supplier News
    • Processor News
    • Featured Product Advertisement
  • Products
    • Best of ...
    • Butter
    • Cheese
    • Cultured Dairy
    • Frozen Desserts
    • Ice Cream/Novelties
    • Milk
    • New Products
    • Non-Dairy Beverages
    • Sales Data
    • Whey, Milk Powder
    • Dairy Alternatives
    • Submit Your Product
  • Ingredients
    • Cocoa
    • Colors/Flavors
    • Cultures/Enzymes
    • Fiber
    • Inclusions
    • Omegas/Lipids
    • Prebiotics
    • Probiotics
    • Sweeteners
    • Texturants
    • Other
  • Operations
    • Equipment
    • Processing
    • Packaging
    • Food Safety
  • Web Exclusives
    • Behind the Scenes
    • Blogs
    • Case Studies
    • Dairy Foods TV
    • Digital Brochures
    • Galleries
    • Let's Talk Dairy Podcast
    • Webinars
    • White Papers
  • Directories
    • Buyers Guide
    • Dairy Plants USA
    • Take a Tour
  • Awards
    • Breakthrough Award
    • Exporter of the Year
    • Plant of the Year Award
  • More
    • Associations
    • Calendar of Events
    • Classifieds
    • Market Research
    • Dairy Foods Store
    • FISA Distributor Guide
    • Interactive Product Spotlights
    • Supplier Spotlights
    • Custom Content & Marketing Services
    • Tradeshow and Events
    • Dairy Facts & Stats
    • eBooks
  • Contact
    • Contact Us
    • Advertise
  • Subscribe
    • Digital Edition Subscription
    • Dairy Product Innovations eNewsletter
    • Online Registration
    • Subscription Customer Service
    • Connect with Dairy Foods
Home » Topics » Dairy Foods & Beverages » Frozen Desserts

Frozen Desserts
%{topic} RSS FeedCreate Account

Ice cream cakes other frozen desserts made with dairy ingredients.
  • Articles
  • Events
  • Files

ARTICLES

Aldens organic single serve

Alden’s Organic debuts single-serve novelties

The processor is offering three of its top-selling novelties in the new packaging format.
January 21, 2021
No Comments
Alden’s Organic said it is now packaging its top-selling novelties into a single-serve format.
Read More
Yasso holiday flavors frozen Greek yogurt

Yasso adds holiday frozen Greek yogurt flavors

The company unveiled Sugar Cookie and Peppermint Crunch varieties.
December 16, 2020
No Comments
Yasso Frozen Greek Yogurt, Boulder, Colo., said it added holiday flavors to its line of frozen Greek yogurt bars.
Read More

Elmhurst 1925 launches soft-serve frozen dessert mix

The plant-based offering can be prepared at home.
December 8, 2020
No Comments
Elma, N.Y.-based Elmhurst 1925 says it unveiled Elmhurst Creamery dairy-free soft-serve "ice cream" mix. The offering is available in Vanilla and Chocolate varieties.
Read More
Graeters Perfect Day vegan frozen dessert

Graeter’s Ice Cream partners with Perfect Day to release vegan ‘ice cream’

The offering is initially available in six of Graeter’s traditional flavors.
November 23, 2020
No Comments
Graeter’s Ice Cream, Cincinnati, and food technology company Perfect Day, Berkeley, Calif., said they teamed up to launch Perfect Indulgence — Graeter’s first-ever line of vegan frozen desserts using Perfect Day’s innovative animal-free ‘dairy’ protein.
Read More
Sweet times for dairy and nondairy desserts

Sweet times for dairy and nondairy desserts

Several categories posted double-digit sales gains.
K canning headshot
Kathie Canning
September 2, 2020
No Comments
When the pandemic hit back in March, many consumers started loading up their pantries. That practice has benefitted a number of retail food and nonfood segments.
Read More
Brave Robot frozen dessert The Urgent Co

The Urgent Co. launches ‘animal-free’ Brave Robot frozen dessert

The offering uses a whey protein created by Perfect Day.
August 28, 2020
No Comments
The Urgent Co., Los Angeles, launched Brave Robot frozen desserts — a new product line that uses “animal-free” whey protein.
Read More
dairy foods news

PLMA cancels 2020 Private Label Trade Show

The association also announced a new virtual event for 2021: ‘PLMA Live! Private Label Week.’
August 25, 2020
No Comments

The Private Label Manufacturers Association (PLMA) said it canceled its 2020 Private Label Trade Show in light of continuing uncertainties concerning the health and safety of participants at large-scale, in-person gatherings.


Read More
Danone North America Light & Fit fall flavors

Danone North America adds series of limited-edition products for fall

The offerings include Pumpkin Spice “almondmilk” and fall-flavored yogurts.
August 17, 2020
No Comments
Danone North America — based in White Plains, N.Y., and Broomfield, Colo. — said it released several fall-inspired products across several of its brands.
Read More
Breyers Cinnabon frozen dairy dessert

Breyers and Cinnabon collaborate on frozen dairy dessert

Breyers also added the Layered dessert line, which combines ice cream with dessert mix-ins.
August 13, 2020
No Comments
Breyers, a brand of Englewood Cliffs. N.J.-based Unilever, announced a collaboration with Atlanta-based Cinnabon.
Read More
Albertsons Signature Select ice cream

Albertsons adds 13 private label dairy and nondairy frozen desserts

The offerings include four Signature Select ice cream varieties.
August 6, 2020
No Comments
Albertsons Companies, Boise, Idaho, said it added 13 ice cream aisle items to its private label lineup, with something for every palate and occasion.
Read More
More Articles Tagged with 'Frozen Desserts'

EVENTS

Webinar

4/9/13
Online
Contact: Jamie Tunison

Ice Cream & Frozen Desserts: Formulating & Processing for Success

On-Demand until 4/9/2014: Steven Young, Ph.D. and Bruce Tharp, Ph.D. will give an overview of innovative ice cream and frozen desserts both here and abroad, what are the hottest new products and why?

Read More

DOCUMENTS AND FILES

Gilbreth Shrink Sleeves: Shrink Sleeve Packaging in Just 4 Steps

November 14, 2011
Gilbreth Packaging offers some tips and techniques for making you and your product look good.

Immunel

November 10, 2011
Find out the current state of knowledge regarding Immunel, a proprietary extract from colostral whey.

Bulk Liquid, Food Transport Solutions

November 10, 2011
AsepTrans is a leading provider of aseptic tanks dedicated to food grade products.

ATS Engineering

November 10, 2011
ln today's growing global demand and market for packaged foods, A.T.S. Engineering, Inc. has emerged as a manufacturer of precision packaging equipment for the food industry.

Cooling Tunnel

November 10, 2011
Airinotec offers customized solutions and energy-efficient technologies.

Precisa Optimized Texture Solutions

November 10, 2011
Achieve the perfect texture faster with this new solution from National Starch Food Innovation.

Vector Conveyor Systems

November 10, 2011
Realize the full potential of your Phantom metal detector with an in-line Vector Conveyor from Fortress Technology. 

Delkor Debuts Innovations for International Dairy Show

November 10, 2011
Delkor will showcase new retail- and shelf-ready packaging at the International Dairy Show.  

Sterling Technology Discusses Tegricel

November 10, 2011
Tegricel is a proprietary extract from colostral whey (bovine). This white paper describes the current state of knowledge, involving specific biological mechanisms of action, proof of concept in animal studies and clinical data in humans. 

Creatively Kosher

November 10, 2011
Increased consumer interest in kosher foods drives suppliers to scale up production of specialty ingredients, such as beef gelatin, an ingredient long sought by product developers.
More Files Tagged with 'Frozen Desserts'
Subscribe For Free!
  • Digital Edition Subscription
  • Dairy Product Innovations eNewsletter
  • Online Registration
  • Subscription Customer Service
  • Connect with Dairy Foods

More Videos

Popular Stories

Chobani Opposite Day contest

Chobani drops limited-edition Chobani Flip on TikTok

Maryland & Virginia Milk Producers Cooperative Association is embracing the winds of change

Maryland & Virginia Milk Producers Cooperative Association is embracing the winds of change

Wisconsin Cheese Valentines Day Cheese Box

Wisconsin Cheese launches personalized heart-shaped boxes of cheese

Trimona Foods adds superfood yogurts

Readers choose the Best New Dairy Products of 2020

Oikos Pro Danone North America

Danone North America introduces high-protein Oikos Pro line

Events

March 19, 2020

What’s Next in Ice Cream?

ON DEMAND: Join us for a webinar that takes a look at emerging trends, growth drivers and opportunities in the ice cream segment.

March 16, 2021

Drive Growth in Ice Cream

How could ice cream processors keep the momentum going? Join Dairy Foods on March 16 for a webinar that takes a look at emerging trends, growth drivers and opportunities in the ice cream segment.
View All Submit An Event

Poll

Sustainability

Packaging sustainability is an important purchasing decision driver for many consumers. Looking forward to 2021, does your company have plans to increase the sustainability quotient of its packaging?
View Results Poll Archive

Products

Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

See More Products
Coronavirus and the Dairy Industry

Dairy Foods Magazine

df january cover

2021 January

Check out the January issue of Dairy Foods, including our processor profile: Maryland & Virginia Milk Producers Cooperative Association is embracing the winds of change.
View More Create Account
  • More
    • Media Kit
    • Contact Staff
    • Order Reprints
    • List Rental
    • Food & Beverage Brands
    • Newsletter
    • Current Issue
    • Archives
    • Subscribe
    • Want More?
    • Privacy Policy
    • Survey And Sample
  • Helpful Links
    • Dairy 100 List
    • Dairy Plants USA Database
    • Dairy Prices
    • Interstate Milk Shippers List
    • Milk Pasteurization: The Effects of Time and Temperature
    • National Conference on Interstate Milk Shipments
    • Pasteurized Milk Ordinance
    • Standards of Identity for Dairy Products
  • Multimedia
    • Videos
    • Podcasts
    • Behind the Scenes
    • Galleries
    • Periodic Table of Dairy Foods
    • Monthly Poll Question
    • Dairy Facts & Stats
  • Advertise
    • Monthly Promos
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2021. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing