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New ingredients from Agropur, Beneo, Cargill, and more!

High Brew says it uses industry-leading widget technology to infuse nitrogen into each of the brand's nitro products, so more nitrogen is released into the beverage than when using the infusion process.

Famous cartoonist Charles Schulz once said: “All you need is love. But a little chocolate now and then doesn't hurt.”

Burlington, Vt.-based Ben & Jerry's says it added a new limited-batch flavor — Change is Brewing. The flavor is a combination of cold-brew coffee ice cream, marshmallow swirls and fudge brownies; it was created to help transform the nation's approach to public safety to one that prioritizes community needs.

Kaukauna, a brand of Chicago-based Bel Brands USA, says it added two limited-edition cheese ball varieties for the fall and holiday seasons.

If sales data are any indication, more consumers are saying goodbye to coffee filters, tea bags and the long wait to brew. According to data from Chicago-based market research firm IRI, dollar sales within the shelf-stable ready-to-drink (RTD) tea and coffee category shot up 9.5% during the 52 weeks ending Aug. 8, 2021, to $7,647.5 million. Unit sales increased 3.0% to 3,044.1 million.  

New equipment and ingredients from Danfoss, Royal DSM, Elettric80, and more!

New York-based Enlightened says it expanded its partnership with Delish — one of the largest food media brands on the internet — to launch another ice cream flavor

New equipment from ABM Equipment, Advanced Detection Systems, Heat and Control, and more!

New ingredients from Evonik Corp, FlavorSum, IFF, and more!