Items Tagged with 'clean in place'

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GEA valve
Dairy operations

Cleaning pumps and valves

Pumps and valves need to be cleaned thoroughly to eliminate allergens. Temperature, pressure, velocity and cleaning solution are some of the parameters to follow.
April 18, 2013
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Pumps and valves move raw and pasteurized dairy products throughout a processing plant. As part of Dairy Foods’ focus on food safety this month, we asked equipment suppliers to share best practices in cleaning pumps and valves. Here is what they had to say.
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