Dairy Top Stories

RSS

New ingredients from Balchem Ingredient Solutions, Cherry Marketing Institute, Almond Board of California, plus more!

Pumps are widely used within dairy processing facilities to transfer liquids, gases and slurries by mechanical action. Valves, meanwhile, control the flow of such products via opening/closing different passageways.

Borden Cheese of Dairy Farmers of America, Kansas City, Kan, expanded its portfolio of cheese-based snacks and shredded cheese.

Brunchables allow consumers to build their own breakfast sandwiches.

Cultured dairy is at a bit of a crossroads. The category, which includes products such as yogurt/skyr, sour cream, cottage cheese, cream cheese and kefir, is searching for its place within the many competing options for breakfasts, snacks, healthful meal replacements and more.

Caves of Faribault, which is part of Edwardsville, Ill.-based Prairie Farms Dairy Inc., added two new artisanal varieties to its line of specialty cheeses.

The cottage cheese company embraced April Fools’ Day.

Burlington, Vt.-based Ben & Jerry's added two vegan ice cream flavors: Chocolate Chip Cookie Dough and Chocolate Caramel Cluster.

The offerings include the line’s first savory flavors.

Plantiful offers more protein and probiotics than most other nondairy options.