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Dunkin’, Canton, Mass., said it introduced three new signature lattes, all of which are available hot or iced at participating Dunkin’ restaurants nationwide.

A La Mode Shoppe, a New-York based ice cream company, announced its transition to all-natural ingredients along with the introduction of new packaging for it’s A La Mode brand.

new equipment and ingredients from A-B-C Packaging Machine Corp., Xylem Inc., Donaldson Company Inc., and more!

Ingenuity Brands, a San Francisco-headquartered company dedicated to food-based brain nutrition, launched Brainiac Kids, the first line of kids’ yogurts specifically targeted to help developing brains.

New equipment from Evergreen Packaging, GEA, ProMach, and more!

The company also redesigned its packaging to commemorate its 25th anniversary.

When it comes to monikers for dairy cooperatives, Michigan Milk Producers Association (MMPA) is something of a misnomer. The name somewhat belies the fact that the Novi, Mich.-based operation serves nearly 1,600 dairy farmer-owners residing not only in Michigan, but also in Indiana, Ohio and Wisconsin.

Medlee Foods, Chicago, added five sweet whipped butter spreads. The spreads build on the company's original line of seasoned, savory butter spreads, which are intended to be used during cooking.

Honolulu-based Bubbies Homemade Ice Cream & Desserts will add Cookie Dough Ice Cream Bites to its portfolio of snack-sized mochi ice cream this summer.

Rockin’ Protein Energy combines milk with cold-brew coffee.