Dreaming Cow, Pavo, Ga., which produces grass-fed, whole-milk, cream-top yogurts, added a peach mango flavor to its 6-ounce format and plain and vanilla agave flavors to its 32-ounce formats.
While yogurt shows off its diversity with innovative new products and ingredient uses, other cultured dairy, like cottage cheese and cream cheese put up a new fight.
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