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    Home » Topics » Dairy Foods & Beverages » Cultured Dairy

    Cultured Dairy
    Cultured Dairy RSS Feed RSS

    Monthly poll

    Dairy Foods latest poll: Which cultured dairy product do you eat more often?

    April 21, 2016
    Answer our latest poll question, plus see results from our last question about which cheese you prefer on your burger.
    Read More
    Lala-Greek-yogurt-smoothie-strawberry
    Yogurt smoothies

    Borden’s Lala yogurt smoothies expands availability nationally

    April 8, 2016
    Lala, maker of yogurt smoothies and Greek yogurt smoothies, expands its distribution nationally.
    Read More
    elli quark

    Elli Quark is a spoonable German-style fresh cheese

    April 6, 2016

    Elli Quark, owned by P.S. Let’s Eat Inc., Irvine, Calif., is a spoonable, German-style fresh cheese with a creamy texture similar to Greek yogurt.


    Read More
    The cultured dairy category is getting a whole lot bigger, bolder
    Innovative flavors

    Savory flavors are trends in the cultured dairy market

    Savory flavors are showing up in yogurt and cottage cheese, while whole-milk cultured dairy products and drinkable yogurts are seeing a boost.
    Sarah M. Kennedy
    April 5, 2016

    The world of cultured dairy is a big one and the shelves are crowded. Health experts continue to tout the many benefits of consuming cultured dairy, including gut health and weight management. This past year some interesting trends have emerged that are poised to help grow and diversify the category even more — bold flavor innovation (including savory flavors), a growing interest in drinkable yogurts and an increase in whole-milk cultured dairy products.


    Read More
    Annie's whole milk, organic yogurt - Strawberry
    Yogurt for children

    New dairy products: General Mills’ Annie’s launches organic whole-milk yogurt

    March 18, 2016
    A new line of organic, whole-milk yogurt is available from Annie’s and is being marketed for children.
    Read More
    Chobani Meze savory yogurt dips - all cups
    Cultured dairy

    New dairy products: Chobani launches savory Greek yogurt dips and yogurt beverage line

    The launch moves Chobani into new areas of the supermarket for the first time, with a goal to help drive yogurt consumption throughout the day.
    Sarah M. Kennedy
    March 10, 2016
    Chobani will move beyond the yogurt aisle this summer with new savory yogurt dips and jumps on the trend of drinkable yogurt with new Drink Chobani line.
    Read More
    maple hill kefir

    New dairy products: Maple Hill Creamery's grass-fed whole-milk kefir line

    March 3, 2016

    Maple Hill Creamery, Stuyvesant, N.Y., launched an organic, 100% grass-fed whole-milk kefir line.


    Read More
    Chobani smoothies and parfaits at McDonald's
    Foodservice

    Dairy processor Chobani places its Greek yogurt on McDonald’s menus

    Mickey D’s will serve smoothies and fruit parfaits made with Greek yogurt.
    February 29, 2016

    Chobani said that 800 McDonald’s restaurants in Southern California will serve parfaits and smoothies made with Greek yogurt.


    Read More
    BlueHill Yogurt_4 flavors with vegetables
    Yogurt trends

    Attention dairy processors: Savory flavors of yogurt could be the next big thing

    Savory yogurt flavors are making their way into the mainstream from dairy processors like Chobani and Noosa.
    Sarah M. Kennedy
    February 29, 2016
    Savory yogurt flavors are making their way into the mainstream from dairy processors like Chobani and Noosa, as consumer interest in exotic flavors sparks new flavor innovations.
    Read More
    Tillamook-Greek-Yogurt-Parfait-Oregon-Strawberry
    Greek yogurt

    Tillamook partners with Bob’s Red Mill to create Greek yogurt parfaits

    February 6, 2016
    New Farmstyle Greek yogurt parfaits from Tillamook feature Bob’s Red Mill granola mix-ins.
    Read More
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