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Ellsworth Cooperative Creamery masterfully adapts its plant operations

Ellsworth Cooperative Creamery masterfully adapts its plant operations

The cooperative made smart moves in its Ellsworth, Wis.-based plant to adjust to its increased production and, more recently, the coronavirus pandemic.
anna boisseau
Anna Boisseau
August 31, 2020
The small town of Ellsworth, Wis., which is tucked into the Northwest corner of Wisconsin close to the Twin Cities, has a big claim to fame. In a state renowned for its cheese curds, it was the town designated the "Cheese Curd Capital of Wisconsin" due to being home to the eponymous Ellsworth Cooperative Creamery.
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Board at Home expands distribution nationally

Board at Home expands distribution nationally

The company offers artisan cheese boards with products from California.
August 31, 2020
Willows, Calif.-based Board at Home says it expanded the distribution of its curated kits of artisanal cheese and charcuterie with next-day delivery in the continental United States.
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DFA logo

DFA aims to reduce greenhouse gas emissions 30% by 2030

The cooperative is setting a science-based target, committing to reduce both direct and value-chain emissions, from a base year of 2018.
August 27, 2020

Dairy Farmers of America (DFA), a Kansas City, Kan.-based dairy cooperative owned by family farmers, announced a continued step forward in its commitment to sustainability, as it becomes the first U.S. dairy cooperative to set a science-based target to reduce greenhouse gas (GHG) emissions.


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Dairy briefs

Dairy briefs

News from dairy processors, suppliers and associations.
August 25, 2020

The Kraft Heinz Co., headquartered in Chicago and Pittsburgh, said it achieved a milestone in its turnaround plan with the finalization of its U.S. leadership team.


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kj burrington

Formulating high-protein drinkable yogurts

Follow a few tips and pay attention to the protein chemistry.
KJ-Burrington.jpg
K.J. Burrington
August 25, 2020
One of the ways to add differentiation and consumer appeal to a fermented dairy drink is to increase the protein content. But adding protein to any cultured product typically results in an increase in viscosity.
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Ellsworth Cooperative Creamery focuses on its community

Ellsworth Cooperative Creamery focuses on its community

The cooperative’s collective attitude extends to its approachable brand personality and its investments in the local community.
anna boisseau
Anna Boisseau
August 24, 2020
Ellsworth Cooperative Creamery is so known for its cheese curd production that former Gov. Anthony S. Earl named Ellsworth, Wis., the town where the company is based, the "Cheese Curd Capital of Wisconsin" in 1984.
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