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    Home » Topics » Dairy Foods & Beverages

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    dairy foods news

    Dairy Business Innovation Alliance announces 2020 grant recipients

    The alliance is a partnership between the Center for Dairy Research and the Wisconsin Cheese Makers Association.
    September 14, 2020

    The Dairy Business Innovation Alliance (DBIA), a partnership between the Center for Dairy Research (CDR) at the University of Wisconsin-Madison and the Madison, Wis.-based Wisconsin Cheese Makers Association (WCMA), announced the 13 companies and cooperatives that, via a competitive review process, were selected to receive grants totaling $230,000.


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    Oui by Yoplait fall flavors General Mills

    Oui by Yoplait releases limited-edition fall flavors

    The offerings include Apple Pie and Pumpkin Caramel.
    September 14, 2020
    Minneapolis-based General Mills added two limited-edition flavors to its Oui by Yoplait brand of French-style yogurt.
    Read More
    Minerva Dairy 1-pound butter

    Minerva Dairy releases 1-pound version of its premium butter

    The product is rolling out in Midwestern Targets, among other retail chains.
    September 11, 2020
    Minerva Dairy, Minerva, Ohio, launched a version of its hand-rolled butter in a smaller, “more-appealing” size.
    Read More
    Dairy briefs

    Dairy briefs

    News from dairy processors, suppliers and associations.
    September 11, 2020

    Reykjavik Creamery said it opened up for business in Newville, Pa.


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    Pierre's Ice Cream heroes line

    Pierre’s Ice Cream creates line of ice cream pints honoring pandemic heroes

    The Heroes line will raise funds for local food banks.
    September 10, 2020
    Pierre’s Ice Cream Co. said it created a special line of ice cream pints in recognition of all COVID-19 pandemic heroes — everyone who has adapted, struggled, sacrificed and persevered — and to raise money for local food banks.
    Read More
    Almond milk photo by TIC Gums

    Giving consumers plant-based alternatives to dairy

    More dairy and nondairy companies are launching plant-based dairy alternatives to meet growing consumer demand.
    kathie canning
    Kathie Canning
    September 10, 2020
    Plant-based dairy alternatives are certainly nothing new. Soy "milk" for example, has been available commercially for years and years.
    Read More
    Farm Rich adds Disney-themed frozen mozzarella shapes

    Farm Rich adds Disney-themed frozen mozzarella shapes

    The offerings are shaped like Mickey Mouse’s head and Minnie Mouse’s bow.
    September 8, 2020
    Farm Rich, a brand of Buffalo, N.Y.-based Rich Products Corp., says it added Disney Mickey Mouse & Friends frozen mozzarella shapes.
    Read More
    DAH Dahi Indian yogurt

    Dah! adds dahi to its yogurt lineup

    Dahi is available in whole-milk and low-fat varieties
    September 3, 2020
    Dah!, Boston, said it introduced Dah! brand dahi, a staple yogurt used for cooking that is found in many Indian households.
    Read More
    Sweet times for dairy and nondairy desserts

    Sweet times for dairy and nondairy desserts

    Several categories posted double-digit sales gains.
    kathie canning
    Kathie Canning
    September 2, 2020
    When the pandemic hit back in March, many consumers started loading up their pantries. That practice has benefitted a number of retail food and nonfood segments.
    Read More
    Kaukauna Cheese Ball

    Bel Brands adds Kaukauna Rosé White Cheddar cheese ball variety

    The spreadable cheese is blended with rosé wine and coated with almonds for a fun twist.
    September 1, 2020
    Kaukauna Cheese, a brand of Bel Brands USA, Chicago, launched its newest variety of cheese ball: Rosé White Cheddar.
    Read More
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