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As millennials reach for healthier on-the-go options to accommodate their busy lifestyles, they’re seeking substitutions to traditional dietary staples – particularly milk.
The dairy industry must take a close look at the consumption habits and behaviors of millennials. Then, it must develop dairy products that keep the industry and its products relevant.
Dairy brands and associations are taking to the web and using social media to promote grilled cheese sandwiches in April, known as National Grilled Cheese Month.
Real Seal campaign aims to take back ground ceded to grains, fruits, nuts and vegetables.
June 5, 2013
The National Milk Producers Federation, Arlington, Va., has turned to social media to revitalize the Real Seal, which identifies foods made with milk from U.S. dairy farms. It is pushing back against foods made from grains, vegetables, plants and nuts and have usurped dairy designations like milk, cheese, yogurt, ice cream.
While Shamrock Farms, Phoenix, is hitting lacrosse fields across the country this spring, the California dairy industry is appealing to the state’s Hispanic consumers.
Saputo's Frigo CheeseHeads string cheese brand builds a promotion around the election season. Other dairy marketers offer their foods as recipe ingredients.
Pudding made with milk, flavored cheese and protein-enriched yogurt star in the free-standing inserts this week.
September 18, 2012
Kraft takes two free-standing inserts (for Jell-O pudding and FreshTake cheese-breadcrumbs-spices kits), while Dannon promotes a new Activia yogurt and Land O Lakes introduces a four-cheese Italian blend.
Dairy food and beverage marketers promote cultured dairy products and cheese products in this week's free-standing inserts. They tout the protein, calcium and vitamin content of their foods. Featured are Gehl Foods, Saputo, Daisy, Dannon and more.
Dairy-related free-standing insert activity was light this week. Dairy processor Saputo offers a trial membership at Curves, while General Mills promotes its Yoplait yogurt brand.