Cultured Dairy - Articles - Page 54

New economic analysis: U.S. dairy industry accounts for $620 billion in economic impact, 3 million-plus jobs

The Dairy Delivers website offers a comprehensive set of data at the national, state and Congressional district levels, measuring the economic impact of dairy on U.S. economy.

June 6, 2019

The Dairy Delivers website offers a comprehensive set of data at the national, state and Congressional district levels, measuring the economic impact of dairy on U.S. economy.

Redwood Hill Farm & Creamery is uniquely positioned

Offering both goat’s milk and organic lactose-free cow’s milk products, Redwood Hill Farm & Creamery aims to fill a key dairy product void

Kathie Canning

June 3, 2019

According to new research published by New York-based IBISWorld, the United States is home to more than 1,200 dairy processing businesses. With that many players in the industry, it can be difficult for one company to find ways to stand out.

IDFA applauds USDA’s new round of trade mitigation measures

The measures include payments and purchases to benefit the dairy industry.

May 23, 2019

The measures include payments and purchases to benefit the dairy industry.

Midwest Dairy, DMI to mark National Dairy Month with special events

The events will celebrate the power that dairy foods bring to families, schools and communities and helping provide nutritious dairy products to those in need.

May 23, 2019

The events will celebrate the power that dairy foods bring to families, schools and communities and helping provide nutritious dairy products to those in need.

Cultured dairy sales plunge

Most cultured dairy categories saw year-over-year dollar sales declines

Kathie Canning

May 22, 2019

There's been little reason for cultured dairy processors to celebrate in recent months. During the 52 weeks ending Feb. 24, 2019, most major cultured dairy categories/subcategories saw retail dollar sales fall, according to data from Chicago-based market research firm IRI.

Friendship Dairies embarks on comedic campaign for cottage cheese

The ‘Smooth Off Challenge’ captures the chemistry that happens only between girlfriends who get together to banter and riff.

May 22, 2019

The ‘Smooth Off Challenge’ captures the chemistry that happens only between girlfriends who get together to banter and riff.

Fermented dairy could have a place in the alcohol aisle

If plants can find success in markets built on dairy, why can’t dairy find success in the alcoholic beverage arena — a market built on plants?

Samuel D. Alcaine

May 15, 2019

Dairy is one of the coolest, if not the coolest, food categories in the grocery store. How do I know? Because every time I walk down the dairy aisle, I see another food trying to get into its space.