Dairy Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Dairy Foods logo
  • NEWS
    • DAIRY REGULATIONS
  • PRODUCTS
    • New Products
    • Butter
    • Cheese
    • Cultured Dairy
    • Frozen Desserts
    • Ice Cream/Novelties
    • Milk
    • Non-Dairy Beverages
    • Sales Data
    • Whey, Milk Powder
    • Dairy Alternatives
  • INGREDIENTS
    • Cocoa
    • Colors/Flavors
    • Cultures/Enzymes
    • Fiber
    • Gums, Stabilizers, and Texturants
    • Inclusions
    • Omegas/Lipids
    • Prebiotics
    • Probiotics
    • Sweeteners
    • Other
  • OPERATIONS
    • SUSTAINABILITY
    • Equipment
    • Processing
    • Packaging
    • Food Safety & Sanitation
    • Membrane Technology
  • MEDIA
    • Dairy Foods TV
    • Podcasts
    • Webinars
  • DIRECTORIES
    • Buyers Guide
    • Dairy Plants USA
  • MEMBRANE FORUM
  • MORE
    • Associations
    • Dairy Foods' News & Views Newsletter
    • Blogs
    • Case Studies
    • Classifieds
    • Custom Content & Marketing Services
    • Dairy Foods Store
    • Market Research
    • Sponsor Insights
    • Supplier Spotlights
    • Tradeshows and Events
    • Strategy Guides
  • AWARDS
    • Dairy Plant of the Year Award
    • Breakthrough Award
    • Dairy Processor of the Year
  • EMAGAZINE
    • eMagazines
    • Archive Issues
    • Contact
    • Advertise
    • SIGN UP!
    • Columnists
    • Dairy 100
    • State of the Industry Report
    Supplier News

    Zume partners with Solenis to open-source PFAS-free packaging playbook

    The companies will open up the packaging recipe to encourage all brands to leverage the breakthrough in their manufacturing processes.

    Zume Solenis PFAS-free packaging
    August 12, 2021

    Camarillo, Calif.-based Zume, a sustainability solutions company creating economically viable substitutes for single-use plastics, announced a partnership with Wilmington, Del.-based Solenis, a producer of specialty chemicals. The companies said they are open-sourcing a PFAS (per- and polyfluoroalkyl substances) replacement for food packaging manufacturing to food manufacturers and CPG brands across the global market. To see the open-source process, go to zume.com/pages/freefromPFAS.

    In conjunction, Zume says it will no longer manufacture any products that contain PFAS from its California packaging facility, effective immediately, and the company is collaborating with its global partners to ensure that all production globally is PFAS-free by the end of 2021.

    “Open-sourcing our PFA-free solution creates a path for brands across the world to remove plastics and harmful chemicals from their consumer packaging and single-use goods,” said Alex Garden CEO and chairman of Zume. “Brands have made pledges to remove PFAS and this new launch will enable them to deliver on their promises.”

    After nine months of deep collaboration and research and development to create a solution that reduces the need for single-use plastics, Zume and Solenis said they are open-sourcing the recipe and manufacturing process so that all packaging manufacturers can adopt the technique and speed up the removal of harmful chemicals. This marks an important milestone for the industry, as two major companies unveil the complex process of creating a molded fiber packaging solution that ensures food grease and water resistance without the need for PFAS or harmful chemicals.

    “Our goal is to encourage any manufacturer in the world to start using this technology as quickly as possible,” said Solenis CEO John Panichella. “Through this joint initiative with Zume, global brands can meet their commitments to eliminate the use of PFAS faster than ever before.”

    The new scientific report co-written by Zume and Solenis, “Putting Forever Chemicals to Rest: An Open-Source Guide to PFAS-Free Packaging,” details the findings from both companies’ scientists as they created and tested the new process. The coauthors conclude that products leveraging the new solution will be fully compostable within 90 days of disposal, the companies said.

    The joint team identified five key parameters — thermoforming, freeness, chemistry management, charge management and part formation — for achieving oil and grease resistance, with chemistry that eliminated PFAS and achieved two hours of oil holdout with 60 degrees Celsius oil. By following these process parameters and control strategy, manufacturers around the world will be able to provide end-use consumers with a fully functional product that does not pose a health risk, the companies said.

    According to Zume and Solenis, PFAS, largely known as forever chemicals, are used to coat paper and cardboard containers for fast food and to-go boxes and have been linked to potentially harmful health effects, including decreased fertility, weakened immune system response and increased risk for certain cancers, according to the Centers for Disease Control and Prevention. The FDA has mandated that these substances will not be allowed in the manufacturing of food-contact packaging after January 2024. 

    KEYWORDS: packaging packaging suppliers suppliers to the dairy processing industry sustainable packaging

    Share This Story

    Looking for a reprint of this article?
    From high-res PDFs to custom plaques, order your copy today!

    Recommended Content

    JOIN TODAY
    to unlock your recommendations.

    Already have an account? Sign In

    • Lifeway Organic Kefir in different flavors inside a refrigerated grocery shelf.

      Dairy Foods names Lifeway Foods 2025 Processor of the Year

      Lifeway Foods donates $10,000 to wildfire victims,...
      Cultured Dairy
      By: Brian Berk
    • Two female farmers are standing in a field, holding a large milk canister, looking at several cows at dairy farm.

      Honoring Women Leaders Shaping the Dairy Industry

      For the fourth consecutive year, Dairy Foods is proud to...
      Dairy Foods & Beverages
      By: Barbara Harfmann
    • Main feature for State of the Industry with dairy products album cover with a gradient circular--patterned backgorund.

      2025 State of the Dairy Industry

      Welcome to the 2025 State of the Industry report. For...
      Ingredients for Dairy Processors
    Manage My Account
    • eMagazine Subscription
    • Dairy Foods News & Views Newsletter
    • Online Registration
    • Manage My Preferences
    • Subscription Customer Service
    • Connect with Dairy Foods

    More Videos

    Sponsored Content

    Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Dairy Foods audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Dairy Foods or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

       close
    • Xylem’s largest BVF reactor at a dairy farm
      Sponsored byXylem

      Preparing water systems for dairy growth in 2026

    Popular Stories

    Splash of milk in form of arm muscle. 3D illustration.

    Protein: The Powerhouse of Health and Wellness

    Close up of man adding Greek yogurt while preparing healthy smoothie in the kitchen.

    An expert guide to dairy and GLP-1 receptor agonists

    Vanila and blueberry ice cream with lavender on blue background.

    Is ice cream a healthy food?

    Nominate your product for the 2026 Dairy Foods Product of the Year!


    Food Safety webinar

    Events

    July 8, 2026

    Membrane Purification Enables Clean Beauty Actives

    The global cosmetics market is undergoing a major shift towards the use of natural bioactive ingredients as consumers grow more skeptical of traditional formulations and demand greater transparency and sustainability.

    July 22, 2026

    Food Safety Today: What Dairy Processors Need to Know

    Join the husband-and-wife team, Rich and Heather Draper, of the Ice Cream Club Inc., who have implemented food safety practices for more than 40 years, for this fascinating and educational webinar.

    View All Submit An Event

    Products

    Probiotic Ice Cream: Science and Technology

    Probiotic Ice Cream: Science and Technology

    See More Products
    health and wellness


    plant of the year

    Related Articles

    • Villa Dolce Perfect Day Gelato

      Perfect Day partners with Villa Dolce to introduce animal-free ‘gelato’

      See More
    • Aptar Closures teams with Cheer Pack

      Aptar Closures partners with Cheer Pack for new leak-free technology

      See More
    • Hart Dairy

      Hart Dairy partners with Island Ventures to grow supply chain, support innovation

      See More

    Related Products

    See More Products
    • icecream.gif

      Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    • 9781771887656.jpg

      Nanotechnology Applications in Dairy Science Packaging, Processing, and Preservation

    • GlobalData_Consumer.jpg

      Category Packaging Opportunities: Dairy

    See More Products

    Events

    View AllSubmit An Event
    • September 9, 2010

      Food Plant of the Future: Surviving and Thriving with Automation

      On Demand: Forward-thinking plant managers aren’t just reviving their aging plants with automation – they’re building thriving, operationally effective workplaces.
    • June 1, 2009

      Food Plant of the Future: Using Design to Increase Productivity and Drive Down Unit Costs

      On-Demand: The need for food and beverage processors to drive down unit costs never ends. How can new/retrofitted plants be designed to optimize productivity? What solutions will have the biggest influence on productivity?
    View AllSubmit An Event

    Related Directories

    • Schneider Packaging Equipment

      Schneider Packaging Equipment has a legacy of over 55 years of excellence in case packing and robotic palletizing solutions. Tailored to optimize efficiency and productivity, our case packing portfolio includes robotic, horizontal, high-speed, bottom-loading, and gable-top models. Our palletizers include collaborative, modular, centralized, high-speed layer, and fully integrated systems. Leveraging the collective expertise and resources of our parent company, Pacteon, Schneider supports some of the biggest food, beverage, and CPG operations. Schneider machines are backed by the Pacteon Promise: We Make It Right!
    • Whey To Go

    ×

    Stay ahead of the curve. Unlock a dose of cutting-edge insights.

    Receive our premium content directly to your inbox.

    SIGN-UP TODAY
    • RESOURCES
      • Advertise
      • Contact Us
      • Directories
      • Store
      • Want More
    • SIGN UP TODAY
      • Create Account
      • eMagazine
      • Newsletter
      • Customer Service
      • Manage Preferences
    • SERVICES
      • Marketing Services
      • Reprints
      • Market Research
      • List Rental
      • Survey/Respondent Access
    • STAY CONNECTED
      • LinkedIn
      • Facebook
      • YouTube
      • X (Twitter)
    • PRIVACY
      • PRIVACY POLICY
      • TERMS & CONDITIONS
      • DO NOT SELL MY INFORMATION
      • PRIVACY REQUEST
      • ACCESSIBILITY

    Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

    Design, CMS, Hosting & Web Development :: ePublishing