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Home » Topics » Supplier News

Supplier News
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Announcements about mergers, acquistions, personnel changes and new products from those who supply the dairy processing industry.

ARTICLES

MHS acquires TGW US Conveyors

MHS acquires TGW US Conveyors

Acquisition expands MHS's capabilities to serve fast growing e-commerce industry.
January 21, 2021
No Comments
MHS Holdings Inc., a Mt. Washington, Ky.-based provider of advanced material-handling automation solutions, engineering, equipment and software, said it entered into a definitive agreement to purchase certain assets related to TGW Conveyor Systems Inc.’s U.S. conveyor business unit.
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NiceLabel Loftware

Loftware and NiceLabel combine under Loftware corporate umbrella

The union will extend the companies’ global labeling capabilities in a variety of industries.
January 18, 2021
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Portsmouth, N.H.-based Loftware Inc. and Wauwatosa, Wis.-based NiceLabel said that they are combining under the Loftware corporate umbrella.
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Dairy briefs

Dairy briefs

News from dairy processors, associations and suppliers.
January 12, 2021
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Organic Valley, La Farge, Wis., announced the appointment of three senior leaders as vice presidents of the cooperative.


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Unibloc Pumps New CEO

Unibloc Pump acquired by May River Capital

The news follows Unibloc’s expansion into a larger facility.
January 12, 2021
No Comments
Kennesaw, Ga.-based Unibloc Pump, a manufacturer of positive displacement pumps, strainers, valves, bubble traps and other solutions for sanitary flow control applications, said it was acquired by May River Capital, a Chicago-based private equity firm focused on helping high-caliber industrial businesses grow and prosper.
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TricorBraun logo

TricorBraun to be acquired by Ares Management and Ontario Teachers’ Pension Plan Board

The packaging supplier will retain its current management team.
January 7, 2021
No Comments
St. Louis-based packaging supplier TricorBraun said it entered into a definitive stock purchase agreement with funds managed by Ares Management Corp.’s Private Equity Group and Ontario Teachers’ Pension Plan Board.
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Bonnie and Don Flavours logo

Bonnie & Don Flavours joins Riverside Flavor Platform

The company joins National Flavors and GSB & Associates in the group created by The Riverside Co.
December 17, 2020
No Comments
National Flavors LLC, a Kalamazoo, Mich.-based flavor producer, welcomes Bonnie & Don Flavours (B&D), a Mississauga, Ontario-based creator of flavors, extracts and essential oils to the Riverside Flavor Platform — a group established by The Riverside Co, Chicago.
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Dairy briefs

Dairy briefs

News from dairy processors, associations and suppliers.
December 17, 2020
No Comments

St. Benoit Creamery, Sonoma, Calif., said Mindful Awards — an independent recognition platform highlighting conscious companies and products that mindfully make waves in the ever-expanding world of consumer packaged goods — selected the company’s yogurt for the “Yogurt Product of the Year” award.


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Staubli new CEO Vogt

Gerald Vogt becomes new CEO of the Stäubli Group

Vogt previously was responsible for the company’s Robotics Division.
December 15, 2020
No Comments
Stäubli Group, a Pfäffikon, Switzerland-headquartered provider of industrial and mechatronic solutions, said it is starting the New Year with a new CEO.
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Relco logo

Koch Separation Solutions acquires Relco

The acquisition expands KSS' scope of capabilities in the food and beverage industries.
December 11, 2020
No Comments
Koch Separation Solutions (KSS), a provider of separation technology headquartered in Wilmington, Mass., said it acquired of Willmar, Minn.-based Relco, a provider of process technologies for the dairy and food industry.
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Flavorchem Center for Taste Innovation

Flavorchem opens new Center for Taste Innovation

The facility delivers a boutique customer experience that encourages innovation, collaboration and experimentation.
December 10, 2020
No Comments
Flavorchem, a manufacturer of flavor, ingredient and color solutions, said it opened the SRS Center for Taste Innovation at its Downers Grove, Ill., headquarters campus.
Read More
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March 19, 2020

What’s Next in Ice Cream?

ON DEMAND: Join us for a webinar that takes a look at emerging trends, growth drivers and opportunities in the ice cream segment.

March 16, 2021

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How could ice cream processors keep the momentum going? Join Dairy Foods on March 16 for a webinar that takes a look at emerging trends, growth drivers and opportunities in the ice cream segment.
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An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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Coronavirus and the Dairy Industry

Dairy Foods Magazine

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2021 January

Check out the January issue of Dairy Foods, including our processor profile: Maryland & Virginia Milk Producers Cooperative Association is embracing the winds of change.
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