SIAL, the biennial tradeshow in Paris, showcases dairy products, beverages, meat, fruit and vegetables, seafood, confectionery, bakery, frozen and ready-prepared products. It is attended by buyers from across the retail, food service, wholesale and hospitality spectrum.
For the 25th show, there were150,192 professional visitors, a 10.2% increase from the previous edition of the show in 2010. There were around 350 dairy exhibitors.
Dairy Foods sent British journalist Geoff Platt of Dairy Digest to the Parc des Expositions near Charles de Gaulle Airport to see what's new. He found these 10 noteworthy dairy foods and beverages.