Dairy Top Stories - Articles - Page 123

Hot times for frozen novelties

All three subcategories within the retail frozen novelties category posted dollar and unit sales gains.

Kathie Canning

February 18, 2022

All three subcategories within the retail frozen novelties category posted dollar and unit sales gains.

Truly Grass Fed debuts spreadable butter

The butter features just two ingredients: fresh sweet cream sourced from grass-fed cows and salt.

February 16, 2022

Truly Grass Fed, a Dublin-based Glanbia brand that produces premium, sustainably produced dairy products, says it added naturally spreadable butter tubs to its line of grass-fed butter and cheese products retailing in the United States.

Halo Top releases limited-edition Devil’s Food Cake flavor

The light ice cream flavor makes its debut on Valentine’s Day.

February 14, 2022

The light ice cream flavor made its debut on Valentine’s Day.

Hood cottage cheese with everything bagel seasoning

HP Hood introduces cottage cheese with everything bagel seasoning

The product has 13 grams of protein and no added sugar.

February 11, 2022

According to the company, the new creation is expertly blended with onion, garlic, flaxseed and poppyseed for the perfect “everything” flavor in every bite.

February’s additional offerings from suppliers to the dairy processing industry.

February 11, 2022

New equipment and ingredients from Balchem Human Nutrition & Health, Danfoss, GEA, and more!

How to remedy dairy plant growing pains

Processors seeking to expand their facilities and technologies most efficiently must team with partners that have the necessary expertise and experience.

Richard Mitchell

February 10, 2022

For many dairy processors, the need to spend millions of dollars to expand their facilities to support increasingly greater activity and/or launch new product lines is a good situation in which to be.

Royal Hollandia cheeses make their U.S. debut

The offerings include wheels, wedges, snacks, slices and a new entry-pack size cheese line.

February 9, 2022

Amersfoort, Netherlands-based FrieslandCampina, with U.S. headquarters in Paramus, N.J., announced the debut of Royal Hollandia superior-quality imported Dutch cheeses at The Winter Fancy Food Show.

Inclusions are more than extras in dairy

Dairy processors can use these ingredients to impart health benefits, jazz up flavor and create exciting textures.

Anna Boisseau

February 8, 2022

Inclusions — visible ingredients that add extra flavor, texture, and color into a food or beverage product — have been used to jazz up dairy offerings for years.

Clover Sonoma adds to Clover the Rainbow kids’ lineup

The new whole-milk offerings include lactose-free organic and DHA omega-3 with choline.

February 7, 2022

Clover Sonoma, a Petaluma, Calif.-based third-generation, family-owned and -operated dairy and Certified B Corporation, announced the addition of two new organic plus milks to its Clover the Rainbow line for kids: lactose-free organic whole milk and DHA omega-3 with choline organic whole milk.