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    Home » Topics » Ingredients for Dairy Processors

    Ingredients for Dairy Processors
    Ingredients for Dairy Processors RSS Feed RSS

    Floral flavors from Virginia Dare

    March 26, 2009
    Virginia Dare’s floral flavors pair well with many types of traditional fruit flavors.  Combined applications include lightly flavored water, teas, spa-type beverages and calming, soothing and relaxation drinks.

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    Givaudan pioneers new salt technology

    March 26, 2009
    Givaudan has developed new proprietary technology that will help food manufacturers address the issue of high salt levels in processed foods. 

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    NutraGenesis boosts antioxidants

    March 26, 2009
    NutraGenesis has introduced Wellberry, which when added to a variety of fruit juices, vegetable juices and green teas will boost the antioxidant value up to 4,400%.

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    Heart-healthy supplement from DSM

    March 26, 2009
    DSM Nutritional Products offers resVida, a high-potency resveratrol that delivers heart health benefits, and can be found in new dietary supplement forms made by Inverness Medical USA.

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    Symrise "Simply Vanilla" line

    March 26, 2009
    New Jersey-based Symrise continues its ongoing commitment to provide the widest range of vanilla offerings through its extensive portfolio of “Simply Vanilla” products, including superior signature vanilla extracts, organic vanilla extracts and value vanilla types such as natural vanilla flavorings, natural and artificial flavors and vanillin alternatives.

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    Lab Talk: Fruitful Formulations

    D. Berry
    March 1, 2009
    Deep red cherries, plump juicy blueberries, a perfectly ripened banana . . . who can resist such tempting fruits? But then there’s the mealy apple, the flavorless melon and the
    Read More

    Ingredient Technology

    D. Berry
    March 1, 2009
    Tea: Make It More Than a Drink

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    Pom-Cherry Juice Base

    February 25, 2009
    SensoryEffects Flavor Systems offers a pom-cherry juice base that provides 25% fruit juice with pomegranate and cherry flavors and delivers all of the advantages of dairy, including calcium and protein. 
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    Purple Corn Hybrid Coloring

    February 24, 2009
    Suntava is a Minnesota-based development-stage firm that has created a natural purple corn hybrid from which natural red dyes are extracted for use as a healthy option to the synthetics found in many foods, beverages and cosmetics.

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    Natural Beta-Carotene Enhances Product Color

    February 24, 2009
    D.D. Williamson has introduced a water-dispersible alternative from a natural source. 
    Read More
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