Ice Cream/Novelties - Articles - Page 47

Keep the ice cream category growing

By following certain trends, ice cream and frozen novelty manufacturers could help sustain the huge retail sales bump they achieved during the coronavirus pandemic.

Anna Boisseau

March 11, 2021

Ice cream and frozen novelties shows no signs of cooling down. At retail, sales of the comfort food staples soared during early pandemic purchase sprees, and that trend has sustained over the past year.

U.S. dairy organizations unite in seeking Canadian TRQ administration reform

USDEC, IDFA and NMPF issued joint comments in regard to Canada’s Phase II consultations on its Comprehensive Review of the Allocation and Administration of Tariff Rate Quotas for Dairy, Poultry and Egg Products.

March 8, 2021

The U.S. Dairy Export Council, National Milk Producers Federation and International Dairy Foods Association issued joint comments on Monday in regard to Canada’s Phase II consultations on its Comprehensive Review of the Allocation and Administration of Tariff Rate Quotas for Dairy, Poultry and Egg Products.

Outshine launches new line of dairy-based frozen novelties

Simply Indulgent comes in four creamy flavors.

March 1, 2021

Oakland, Calif.-based Outshine launched Outshine Simply Indulgent bars — a new line of dairy-based frozen snacks.

International Dairy Deli Bakery Association cancels 2021 trade show

The safety of attendees, exhibitors and the IDDBA community is at the forefront of the decision.

March 1, 2021

Citing input from event exhibitors, members and the board of directors representing the industry, the International Dairy Deli Bakery Association (IDDBA) announced the decision to cancel this year’s event.

Van Leeuwen launches line of premium dairy, nondairy frozen novelties

The bars come in six flavors.

February 22, 2021

Van Leeuwen Ice Cream, New York, said it added Van Leeuwen bars, a line of indulgent dairy and vegan treats inspired by classic favorites.

Hot times for frozen novelties

Dollar and unit sales realized double-digit gains during the 52 weeks ending Dec. 27, 2020.

Kathie Canning

February 18, 2021

The ongoing COVID-19 pandemic has many consumers reaching for small indulgences to brighten their days. That reality has been a boon to the frozen novelties category, which Chicago-based market research firm IRI breaks into three subcategories: frozen novelties, ice cream/ice milk desserts and ice pop novelties.

Edy’s launches the Rocky Road Collection

The platform’s six indulgent flavors were inspired by the brand’s original Rocky Road flavor.

February 18, 2021

Edy’s and Dreyer’s, brands of Oakland, Calif.-based Dreyer’s Grand Ice Cream Inc., said they unveiled the Rocky Road Collection, which features six decadent flavors loaded with delicious and indulgent mix-ins.

Tillamook County Creamery Association has high expectations

The cooperative’s rigorous quality standards extend to not only its own plant operations, but also its process for auditing suppliers and co-manufacturers.

February 17, 2021

Nestled along the Pacific coast in upper Oregon is the town of Tillamook. It’s the name given to not only the town itself, but also the surrounding bay, the county in which it’s located, the local high school and Tillamook County Creamery Association, a 112-year-old cooperative that calls the area home.

Ben & Jerry's adds ice cream pints topped with chocolatey ganache

The ‘Topped’ line comes in seven decadent flavors.

February 2, 2021

Ben & Jerry's, Burlington, Vt., said it introduced a new ice cream innovation, Topped, a line of seven unique flavors covered with a chocolatey ganache.