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    Home » Topics » Dairy Foods & Beverages » Ice Cream/Novelties

    Ice Cream/Novelties
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    Mini Melts teams with The Magnum Ice Cream Co.

    Mini Melts teams with The Magnum Ice Cream Co. for distribution deal

    May 12, 2026

    As part of the agreement, Mini Melts USA will operate Magnum-branded vending machines nationwide, helping advance the frozen dessert company's out-of-home growth strategy. 


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    Halo Top launches new technology

    Halo Top innovation turns cell phones on "Do Not Disturb" while enjoying a frozen treat

    May 11, 2026

    Blending technology with indulgence, the Silent (à la) Mode Spoon is a typical food-safe spoon that doubles as a tool that silences your phone and delivers the perfect bite-sized scoop for enjoying Halo Top ice cream, uninterrupted. The enhanced utensil features a discreet NFC (Near Field Communication) chip that simply and safely connects to your device. The chip is compatible with most smartphones, including iPhone and Android devices.


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    My/Mochi launches Cotton Candy flavor

    My/Mochi launches Cotton Candy ice cream

    May 6, 2026

    The product uses no artificial flavors, colors or dyes.


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    LACTAID launches Cherry Fudge Chip

    LACTAID launches Cherry Fudge Chip Ice Cream

    April 30, 2026

    LACTAID Cherry Fudge Chip will be available in the freezer section at most major grocery stores nationwide shortly. MSRP is $5.49.


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    FatBoy debuts three ice cream sandwiches

    FatBoy debuts three ice cream sandwiches

    April 30, 2026

    Fatboy unveiled two new flavors of Ice Cream Sandwich Pops and a 6-pack of Chocolate Ice Cream Sandwiches available now at major retailers nationwide.


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    Van Leeuwen teams with King's Hawaiian

    Van Leeuwen teams with King's Hawaiian for Ube Coconut Ice Cream Sandwich

    April 29, 2026

    At the center of the collaboration is a custom ice cream flavor developed by Van Leeuwen. Sandwiched between King's Hawaiian's newly released signature soft, fluffy Ube Coconut Sweet Rolls, the brand-new creation delivers a vibrant, multi-sensory experience that's as visually striking as it is irresistible, the companies said.


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    Senate Committee Passes Whole Milk for Health Kids Act

    Chocolate reclaims top ice cream flavor throne

    April 29, 2026

    Conducted in partnership with Morning Consult, the survey captures the preferences of more than 2,200 U.S. adults nationwide, offering a comprehensive look at how Americans enjoy ice cream and frozen novelties—from flavors and toppings to formats and traditions.


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    Protein Pints adds new flavor

    Protein Pints adds Fudge Brownie flavor at Sprouts

    April 28, 2026

    Fudge Brownie is the third new flavor released by the brand this year, following the recent additions of Salted Caramel and Banana Graham Slam.


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    ICEE launches Summer of Soccer

    ICEE kicks off Summer of Soccer

    April 24, 2026

    n addition to the ICEE frozen beverages, fans can also find ICEE frozen novelties, including freeze tubes and ice pops, at retailers across the country.


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    IDFA Ice Cream Conference keynote speaker Donna Berry

    Functionality and flavor innovation take center stage at IDFA Ice Cream and Cultured Innovation Conference

    Health-driven formulation and evolving flavor trends drive frozen and cultured dairy innovation.
    Sammy Bredar headshot
    Sammy Bredar
    April 24, 2026

    From protein optimization and reduced sugar to “swicy” flavors and novel formats, IDFA’s 2026 conference highlights how frozen and cultured dairy processors are delivering more value for consumers.



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