Dairy Foods & Beverages

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Considering that Wooster, Ohio-based Green Field Farms is run by a cooperative of Amish and Mennonite farmers who still use traditional on-farm methods, you might think that the company’s milk processing plant would also harken back to older times. 

Elizabeth, N.J.-based Atalanta says it introduced Snowdonia Cheese Co.’s first-ever vintage cave-aged cheddar: Rock Star cheddar. 

Some startup companies have claimed that they can commercially and sustainably produce an animal-free “milk.” 

New York-based Whisps Snacks says it added two products, representing the company’s first forays outside of its pure cheese crisps category: Whisps Cheese Crumbs and Whisps Cheese Crisps & Nuts.

I am writing this column as 2021 nears its end and 2022 awaits on the horizon.

It is well established that milk is a natural beverage packed with nutrients such as protein, fat, lactose, vitamins, and minerals. 

Broomfield, Colo.- and White Plains, N.Y.-based Danone North America Away from Home says it launched its exclusive new Apple Pie parfait made with Oikos Greek nonfat yogurt in participating 7-Eleven stores across the country.

In 2020, when many adults were working — and many children were learning — from home, sales of frozen dairy treats really took off at retail. 

The Private Label Manufacturers Association (PLMA) said it canceled its Private Label Trade Show in Rosemont, Ill. — scheduled for Jan. 30- Feb. 1, 2022 — due to the debilitating effects of COVID-19 on business travel.