Dairy Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Dairy Foods logo
  • NEWS
    • DAIRY REGULATIONS
  • PRODUCTS
    • New Products
    • Butter
    • Cheese
    • Cultured Dairy
    • Frozen Desserts
    • Ice Cream/Novelties
    • Milk
    • Non-Dairy Beverages
    • Sales Data
    • Whey, Milk Powder
    • Dairy Alternatives
  • INGREDIENTS
    • Cocoa
    • Colors/Flavors
    • Cultures/Enzymes
    • Fiber
    • Gums, Stabilizers, and Texturants
    • Inclusions
    • Omegas/Lipids
    • Prebiotics
    • Probiotics
    • Sweeteners
    • Other
  • OPERATIONS
    • SUSTAINABILITY
    • Equipment
    • Processing
    • Packaging
    • Food Safety & Sanitation
    • Membrane Technology
  • MEDIA
    • Dairy Foods TV
    • Podcasts
    • Webinars
  • DIRECTORIES
    • Buyers Guide
    • Dairy Plants USA
  • MEMBRANE FORUM
  • MORE
    • Associations
    • Dairy Foods' News & Views Newsletter
    • Blogs
    • Case Studies
    • Classifieds
    • Custom Content & Marketing Services
    • Dairy Foods Store
    • Market Research
    • Supplier Spotlights
    • Tradeshows and Events
    • Strategy Guides
  • AWARDS
    • Dairy Plant of the Year Award
    • Breakthrough Award
    • Dairy Processor of the Year
  • EMAGAZINE
    • eMagazines
    • Archive Issues
    • Contact
    • Advertise
    • SIGN UP!
    • Columnists
    • Dairy 100
    • State of the Industry Report
    Dairy Foods & BeveragesNew Dairy ProductsCultured Dairy

    Danone North America, 7-Eleven launch new parfait

    The Apple Pie parfait is made with Oikos Greek nonfat yogurt.

    danoneparfait.jpg
    December 16, 2021

    Broomfield, Colo.- and White Plains, N.Y.-based Danone North America Away from Home says it launched its exclusive new Apple Pie parfait made with Oikos Greek nonfat yogurt in participating 7-Eleven stores across the country. Made with Oikos nonfat Greek yogurt, the 6-ounce parfait boasts 12 grams of protein. The parfait combines the protein punch of Oikos with the crunch and crave-worthy flavors of apples, cinnamon and granola with a pecan topper.

    “We’re excited to partner with 7-Eleven to bring their customers a delicious snack that provides the taste and protein consumers are seeking for on-the-road food,” says Surbhi Martin, vice president, Greek and functional nutrition, Danone North America. “Together we developed the Apple Pie parfait made with Oikos nonfat Greek yogurt to meet several top trends among convenience store shoppers, including the desire for on-the-go options, nostalgic flavors and indulgent tastes.”

    Whether consumers are looking to start their day off with breakfast with protein or for an indulgent snack to help get them through the afternoon, this new yogurt parfait meets the consumer needs, Danone says.

    “We’re delighted to have the opportunity to partner with one of our customers’ favorite brands — Oikos and Danone North America — and dream up an exclusive product, only available at 7-Eleven stores,” said Vareesha Shariff, 7-Eleven fresh food product director. “7-Eleven customers are looking for convenience when they shop with us, so offering them a delicious, protein-packed option like the Apple Pie parfait was a no brainer. The parfait also delivers a seasonal flavor we all know and love, inspiring joy and nostalgia during the holiday season.”

    According to Danone North America, the parfait — offered in a majority of 7-Eleven stores nationwide — can be found in the open-air coolers and will be available through February 2022. To celebrate the arrival of this tasty treat, customers may enjoy $1 off the parfait until Jan. 4, 2022, through the 7Rewards loyalty program on the 7‑Eleven mobile app.
    KEYWORDS: new yogurt products yogurt yogurt parfait

    Share This Story

    Looking for a reprint of this article?
    From high-res PDFs to custom plaques, order your copy today!

    Recommended Content

    JOIN TODAY
    to unlock your recommendations.

    Already have an account? Sign In

    • Lifeway Organic Kefir in different flavors inside a refrigerated grocery shelf.

      Dairy Foods names Lifeway Foods 2025 Processor of the Year

      Lifeway Foods donates $10,000 to wildfire victims,...
      Dairy Processor News
      By: Brian Berk
    • Two female farmers are standing in a field, holding a large milk canister, looking at several cows at dairy farm.

      Honoring Women Leaders Shaping the Dairy Industry

      For the fourth consecutive year, Dairy Foods is proud to...
      Dairy Foods & Beverages
      By: Barbara Harfmann
    • Main feature for State of the Industry with dairy products album cover with a gradient circular--patterned backgorund.

      2025 State of the Dairy Industry

      Welcome to the 2025 State of the Industry report. For...
      Innovation
    Manage My Account
    • eMagazine Subscription
    • Dairy Foods News & Views Newsletter
    • Online Registration
    • Manage My Preferences
    • Subscription Customer Service
    • Connect with Dairy Foods

    More Videos

    Popular Stories

    Close up of a whipped frozen dessert with a light green color.

    The keys to high-protein dairy formulations

    A row of Frios Gourmet Pops with a tie dye pattern as a background.

    How Frios Gourmet Pops delivers happiness

    Grilling foods

    Dairy’s Enduring Moment: Why Resilience and Renewal Define Today’s Dairy Story

    Nominate your product for the 2026 Dairy Foods Product of the Year!

    Products

    Probiotic Ice Cream: Science and Technology

    Probiotic Ice Cream: Science and Technology

    See More Products

    Outlook Report: Women in Dairy

    Related Articles

    • So Delicious Wondermilk

      Danone North America to launch Silk Nextmilk and So Delicious Wondermilk

      See More
    • Activia Less Sugar & More Good

      Danone North America unveils new innovations to kick off 2020

      See More
    • Oikos Pro Danone North America

      Danone North America introduces high-protein Oikos Pro line

      See More

    Events

    View AllSubmit An Event
    • May 12, 2026

      Dairy Flavor Trends: What’s Now, What’s Next?  

      On-Demand Showcasing consumer behaviors and retail brand activity is Lauren Winkler, Vice President-Category Insights, North America, at Kantar. Learn about on-trend flavors and tomorrow’s tastes from Luke Zahm, Chef and Co-owner of Driftless Cafe in Viroqua, Wisconsin, and host of Emmy award-winning “Wisconsin Foodie” on PBS. 
    View AllSubmit An Event

    Related Directories

    • Fuchs Gruppe-North America

      That moment when a new-to-you food becomes a new favorite food. The second when a craving becomes fully satisfied. The day that favorite seasonal LTO gets released every year. These are the moments that motivate us. At Fuchs Gruppe, our mission is to bring the joy of food to life for consumers around the world. As a go-to seasoning supplier for food industry leaders, we deliver on this mission by partnering with brands on developing consumers’ next obsession.
    ×

    Stay ahead of the curve. Unlock a dose of cutting-edge insights.

    Receive our premium content directly to your inbox.

    SIGN-UP TODAY
    • RESOURCES
      • Advertise
      • Contact Us
      • Directories
      • Store
      • Want More
    • SIGN UP TODAY
      • Create Account
      • eMagazine
      • Newsletter
      • Customer Service
      • Manage Preferences
    • SERVICES
      • Marketing Services
      • Reprints
      • Market Research
      • List Rental
      • Survey/Respondent Access
    • STAY CONNECTED
      • LinkedIn
      • Facebook
      • YouTube
      • X (Twitter)
    • PRIVACY
      • PRIVACY POLICY
      • TERMS & CONDITIONS
      • DO NOT SELL MY INFORMATION
      • PRIVACY REQUEST
      • ACCESSIBILITY

    Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

    Design, CMS, Hosting & Web Development :: ePublishing