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    Home » Topics » Featured Stories

    Featured Stories
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    Enzymes

    How Biocatalysts’ enzymes add value to whey

    February 8, 2012

    Biocatalysts produces a range of enzymes for use in whey processing to add value to whey.


    Read More
    Secondary packaging equipment

    Depalletizer module helps reduce corrugated waste

    February 7, 2012

    For packagers seeking to reduce corrugated waste by reusing their depalletizing tier sheets and picture frames, A-B-C has introduced a separator/stacking module for the company’s Model 108 bulk depalletizers.


    Read More
    Personnel moves

    Christian Ragot named CEO of Exopack

    February 6, 2012

    Chris Ragot is the new CEO at Exopack.


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    An Ultra-Modern Yogurt Plant Adheres to the Highest Quality Standards

    Mettler-Toledo Safeline
    February 3, 2012

    Commonwealth Dairy epitomizes state-of-the-art. This joint venture between Ehrmann USA, the US subsidiary of Ehrmann AG, and Commonwealth Yogurt, started up its new, ultra-modern facility in Brattleboro, Vermontin May 2011. The SQF-certified plant, which produces yogurts for private label customers, adheres to superior quality standards. Illustrating their commitment to food safety, their three production lines are anchored with Osgood UltraClean fillers followed by SmartChek x-ray inspection systems from Mettler-Toledo Safeline.


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    Foss has NIR analyzer for dairy powders

    February 2, 2012

    The Foss high-performance near infrared (NIR) analysis is said to offer new opportunities to fine-tune production of dairy powder for reduced energy consumption and improved profits.


    Read More
    Ingredients

    Cargill launches Dutch Dark powders

    February 1, 2012

    Cargill’s cocoa & chocolate business launches Dutch Dark powders as part of a substantial investment.


    Read More
    Ingredients

    Tate & Lyle introduces a line of new extra dry starches

    January 31, 2012

    Tate & Lyle has announced the expansion of its range of native starches, with the introduction of two extra dry starch products with low moisture contents.


    Read More
    Free-standing inserts

    Dairy marketers prep for 'the big game' in this week's FSIs

    James Carper
    January 30, 2012
    As shoppers write their grocery lists this week and make Super Bowl party menus, marketers push their brands in this week’s free-standing inserts.
    Read More
    Supplier News

    Scholarships, partnerships, chocolate chips and other news

    January 27, 2012

    A weekly round-up of the mergers, acquisitions, promotions and other news from suppliers to the dairy processing industry.


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    Chocolate Greek Yogurt

    January 25, 2012
    Decadence was one of Sophie Pachella’s objectives when she developed a Greek-style yogurt line for her New York City-based namesake company Sophie Yogurt.
    Read More
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