Items Tagged with 'ultrafiltered milk'

ARTICLES

Chobani launches ultra-filtered milk and half & half

The company says the product introduction builds on its mission of ‘making good food for all.’

February 3, 2022

The new items are made from locally sourced milk; like many of the company's other new products, they come in paper-based packaging that is widely recyclable across the United States.

Premier Protein releases Chocolate Peanut Butter shake

The shake contains 30 grams of protein

June 8, 2021

Premier Protein, a brand of Kings Mountain, N.C.-based Premier Nutrition Company LLC, says it added a new flavor to its Premier Protein 30-gram high-protein shakes line: Chocolate Peanut Butter.

Maple Hill Creamery releases zero-sugar organic milk

The offering is a first of its kind in the United States.

May 12, 2021

Kinderhook, N.Y.-based Maple Hill Creamery says it released the nation’s first zero-sugar organic ultrafiltered milk.

Fairlife launches dairy-based nutrition shakes

May 4, 2021

Chicago-based Fairlife LLC says it combined ultrafiltered milk with natural flavors to create Fairlife Nutrition Plan nutrition shakes.

Sharon Gerdes Health and Wellness columnist for Dairy Foods

Lactose-free dairy category matures

Technology improvements boost growth of lactose-free dairy products.

Sharon Gerdes

March 19, 2021

If you think that plant-based is the hot category in dairy, think again. Sales of lactose-free milk grew twice as fast as sales of plant-based beverages in 2019.

Fairlife Nutrition Plan aims to upgrade nutrition routines with sweepstakes

Prizes range from supplies of Fairlife Nutrition Plan products and personalized consultations with a nutritionist to a pantry makeover.

March 8, 2021

In celebration of National Nutrition Month, Fairlife Nutrition Plan, a brand of Chicago-based Fairlife LLC, announced the launch of its Nutrition Plan Sweepstakes.

Fairlife creates first ice cream line

The light ice cream, which was launched in partnership with Boardwalk Frozen Treats, is available in seven flavors.

July 29, 2020

Chicago-based Fairlife LLC said after years of fan requests for an ice cream product, it partnered with Lafayette, Calif.-based Boardwalk Frozen Treats LLC to create a line of light ice cream.

Darigold expanding production of FIT milk

The co-op will invest $67 million in Boise facility to support the ramp-up.

February 13, 2020

Darigold Inc., Seattle, said consumer demand for Darigold FIT milk is growing rapidly.

Fairlife debuts coffee creamers made with ultrafiltered milk

The creamers come in four varieties.

January 22, 2020

Fairlife LLC, Chicago, said it debuted Fairlife creamers, its latest line of premium products made with ultrafiltered milk.

Darigold’s Portland, Ore., plant is solving the puzzle

Producing over 150 SKUs, Darigold’s ultrapasteurized milk plant in Portland, Ore., has to stay flexible and organized to manage its complicated production schedules.

Anna Boisseau

January 6, 2020

Some residents of Oregon's largest city have sought to "Keep Portland Weird," a motto based on safeguarding the city's reputation for farmers markets, artisanal craftworks and an eccentric literary/arts scene. But before it became the de facto capital for millennial hipsters, Portland had a long history of industrial production.

More Articles Tagged with 'ultrafiltered milk'

Dairy processors need to address a number of threats to ensure the highest level of food safety within their processing facilities. Two of those threats are cybersecurity concerns and less-than-optimal hygienic practices.

Your dairy facility provides the perfect environment for flies, cockroaches, ants, and more to setup residence – and potentially damaging to your bottom line and products. Join the pest experts at IFC to discover strategies to stop pest risks at your facility.

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Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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