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    Home » Keywords: » spreadable cheese

    Items Tagged with 'spreadable cheese'

    ARTICLES

    Cheese album cover with album partially out. Background is patterend.
    2025 State of the Industry

    State of the Dairy Industry: Heavenly growth for natural cheese

    With 4.3% growth, cheese category exceeds $21 billion in sales.
    barbara
    Barbara Harfmann
    November 12, 2025

    In a world where simplicity is cherished, both music and cheese are striking a chord. As Chicago's cheese market flourishes, natural cheese resonates with consumers seeking authenticity. Join us as we celebrate the timeless appeal of cheese.


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    Untitled.jpg

    Président upgrades its Rondelé line

    December 16, 2024

    Président unveiled a new look and size format of its Président line, a whipped creamy spreadable cheese. It also debuted a new variety: Mango Habanero.


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    alouettegarlicherbs.jpg

    Alouette celebrates 50th anniversary

    New creative campaign and spreadable cheese flavor debuts.
    October 31, 2024

    In tandem with the company’s 50th anniversary, alouette, the cheese brand welcoming Americans to the unexpected wonders of French specialty cheeses, announced it’s rolling out the brand’s biggest creative campaign to date. 


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    Boursin

    Boursin adds new gourmet cheese flavor

    May 14, 2024

    Rosemary & Black Garlic perfectly pairs the rich and savory black garlic flavor with herbal rosemary notes, the company states.


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    LanceBassBoursinCheese.jpg

    Boursin Cheese and Lance Bass help overcome holiday stress with new Connection Collection

    Limited-edition flavor Black Truffle & Sea Salt elevates cheeseboards.
    November 10, 2023

    Boursin Cheese, a brand of Chicago-based Bel Brands, announced it is bringing back Maison Boursin, a house of entertaining inspiration, to alleviate the stress hosts experience. Musician Lance Bass is Host in Residence.


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    Forte Cheese.jpg

    Valio USA launches four new Finlandia Cheeses across the U.S.

    Aged hard cheeses, spreadable cheeses elevate charcuterie boards and home snacking.
    October 17, 2023

    Valio USA, a subsidiary of Finland-based Valio Ltd., released four cheese offerings designed to elevate charcuterie boards and home snacking under its Finlandia label, according to the  Parsippany, N.J.-based company which has been producing cheeses and butters with the highest quality natural ingredients for more than a century. 


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    Kakuana cheese board.jpg

    Kaukauna unveils new packaging, recipe for cheese balls and logs

    Fans invited to check out fictional super fan, "Shauna from Kaukauna."
    October 26, 2022

    Kaukauna, a brand of Chicago-based Bel Brands USA, is setting out to prove that no matter the occasion, "There's a Cheese for That." Kaukauna is unveiling modernized packaging as well as a new clean recipe for its iconic cheese balls and logs reformulated with premium aged cheese that delivers the same great taste fans love.


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    Kaukauna Cheese Ball

    Bel Brands adds Kaukauna Rosé White Cheddar cheese ball variety

    The spreadable cheese is blended with rosé wine and coated with almonds for a fun twist.
    September 1, 2020
    Kaukauna Cheese, a brand of Bel Brands USA, Chicago, launched its newest variety of cheese ball: Rosé White Cheddar.
    Read More
    Finlandia Cheese launches gourmet spreadable cheeses

    Finlandia Cheese launches gourmet spreadable cheeses

    December 1, 2017

    The spreadable cheese can also be used for dipping and in cooking.


    Read More
    rondele

    Rondelé by Président adds 3 new bold spreadable cheese flavors

    May 10, 2017

    Three new spreadable cheese flavors from rondelé by Président are: Thai sweet chili, pineapple-ginger and sea salt and cracked pepper.


    Read More
    More Articles Tagged with 'spreadable cheese'

    EVENTS

    Webinar

    10/11/17
    Contact: Vania

    Spreadable Cheese: Move to the Front with Latest Technique

    On Demand Consumers can’t get enough cheese, and this means big opportunities for dairy producers. While traditional spreadable cheese manufacturing methods are still viable, new technologies and approaches are driving versatility and flexibility while helping protect against challenges like ingredient quality and availability, production losses, consistent product quality and space constraints. Read More

    More Events Tagged with 'spreadable cheese'
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