Items Tagged with 'dairy nutrition'

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Dairy Council of California launches YouTube nutrition education video series

Hosted by registered dietitian nutritionists, 'Ask a Nutritionist' addresses relevant nutrition topics.

January 2, 2020

Dairy Council of California, a Sacramento, Calif.-based nutrition education organization committed to elevating the health of children and families through lifelong healthy eating patterns, said it is kicking off the new year with the launch of “Ask a Nutritionist,” a nutrition education video series.

Dairy’s role in infant nutrition

Children ages birth through 24 months need access to dairy products

Greg Miller Dana Gerstein

December 16, 2019

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For the first time ever, the 2020-2025 Dietary Guidelines for Americans will include guidelines for nourishing children from birth to 24 months (B-24).

Dairy products fit into a healthy diet

IDFA is urging the Dietary Guidelines Advisory Committee to include key dairy-related priorities in its final report

Cary Frye

December 12, 2019

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For many years, dairy products have played an important role in healthy, balanced diets for people around the world. But over the past few decades, a decline in milk consumption has coincided with an explosion in beverage choices, as well as consumer questions about the healthfulness of dairy products.

Sharon Gerdes Health and Wellness columnist for Dairy Foods

Grass-fed dairy sector small, but growing rapidly

Organic and grass-fed dairy products offer higher levels of healthy omega-3s

Sharon Gerdes

December 9, 2019

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What kind of milk is best for the body and the planet is a topic of much debate. Organic dairy products provide higher levels of certain fatty acids, and the organic label ensures freedom from synthetic fertilizers, pesticides and GMOs in the feedstuffs.

Dairy foods are nutrient-dense

Consumers are confused about what constitutes a well-balanced diet

Sharon Gerdes

October 2, 2019

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I recently received an email with the subject line: "A well-balanced diet consists of a taco in each hand … on the beach (can’t forget that vitamin D)." The line was memorable and highlighted the fact that modern consumers have some novel ideas about what constitutes a healthy diet.

National Cancer Institute endorses Dairy Council of California’s nutrition education

Nutrition Pathfinders considered effective research-tested intervention program.

September 18, 2019

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Dairy Council of California, a quasi-state government nutrition education organization committed to elevating the health and wellness of children and families, said its fourth grade Nutrition Pathfinders program was accepted as a Research-Tested Intervention Program by the National Cancer Institute.

It’s time to educate confused consumers about dairy’s nutritional value

Kathie Canning

June 17, 2019

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These days, a press release for a plant-based dairy alternative is almost as likely to hit my email inbox as one for a genuine dairy product.

Studies link dairy foods with cardiometabolic health

Eating dairy could reduce type 2 diabetes, lower risk for stroke and improve cholesterol.

Greg Miller

June 14, 2019

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Research linking dairy foods with reduced risk of disease has continued to grow over the past decade, including in the area of cardiometabolic health. So what exactly does this mean?

Dairy Protein Messaging Initiative kicks off

Kathie Canning

June 7, 2019

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Demand for protein on the part of consumers continues to be strong. According to the American Dairy Products Institute (ADPI), Elmhurst, Ill., 68% of Americans surveyed in 2017 said they wanted to consume more protein, compared to 50% in 2016.

GENYOUth, businesses providing breakfast carts to Fuel Up to Play 60 schools

The carts will serve more than 5 million pounds of milk annually to 70,000 students daily.

March 28, 2019

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The carts will serve more than 5 million pounds of milk annually to 70,000 students daily.

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4 ways to think about dairy foods for National Dairy Month

The National Dairy Council designates June as Dairy Month. We look at some ways in which consumers can meet the recommended three servings a day.

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Visit the Dairy Stats & Facts page

This webinar covers checkweigher and x-ray product inspection machine ROI and machine payback timeframes using the knowledge gained from our engineering team working in dairy production processes like yours.

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Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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Items Tagged with 'dairy nutrition'

ARTICLES

Dairy Council of California launches YouTube nutrition education video series

Dairy’s role in infant nutrition

Dairy products fit into a healthy diet

Grass-fed dairy sector small, but growing rapidly

Dairy foods are nutrient-dense

National Cancer Institute endorses Dairy Council of California’s nutrition education

It’s time to educate confused consumers about dairy’s nutritional value

Studies link dairy foods with cardiometabolic health

Dairy Protein Messaging Initiative kicks off

GENYOUth, businesses providing breakfast carts to Fuel Up to Play 60 schools

IMAGE GALLERIES

4 ways to think about dairy foods for National Dairy Month

Dairy Foods Magazine

2020 January