Dairy Top Stories - Articles - Page 255

Greek yogurt with grains

Yoplait's new Greek yogurt line with whole grains and seeds

August 21, 2015

Plenti is Yoplait’s newest Greek yogurt line made with fruit, seeds and whole grains, and is available in eight flavors.

100 largest dairies

Nestle, Dean, Saputo are North America’s largest dairies

More than one-third of the dairy processors on the Dairy 100 have annual revenues of $1 billion or more.

James Carper

August 17, 2015

Dairy Foods' 22nd annual Dairy 100 report identifies the largest dairy processors based in the United States, Canada and Mexico. Three companies are based in Canada and one in Mexico. Wisconsin is home to the most Dairy 100 firms (12), followed by California and Minnesota (each with 10).

In the mix

Ingredient producers showcase new sweeteners, colors, extracts, cultures and more at the 2015 IFT Show in July.

Themes were clean label, natural and healthy.

August 13, 2015

Exhibitors at IFT focused on clean labels and highlighted new sugar alternatives and more.

Greek yogurt

Chobani releases largest product expansion, with 3 new Flip yogurts, new seasonal flavors and more.

August 11, 2015

Chobani adds three new Flip flavors, two new seasonal flavors and several others, in addition to an updated packaging look across its portfolio.

Ice cream cake

Friendly’s Ice Cream teams with Hershey Co. to introduce a Reese’s Pieces ice cream cake

August 10, 2015

The ice cream cake features peanut butter ice cream loaded with Reese’s Pieces, inside and on top.

Dessert-style yogurt

New dairy products: Müller Yogurt introduces dessert-inspired yogurt varieties

August 7, 2015

The new dessert yogurts from Müller come in four flavors, including Dulce De Leche and Peach Cobbler.

How to outfit an on-site dairy lab

August 6, 2015

What's next for the dairy processor who buys and installs the proper laboratory equipment? It's performing the proper tests and maintaining the required records.

Membrane forum presented new technologies

August 5, 2015

Speakers at the Membrane Technology Forum (membraneforum.com) in June presented important concepts and ideas in processing, from fundamentals of membrane technology to fouling and cleaning.

Smith Dairy Products Co. launches a line of lactose-free milks

August 4, 2015

Orrville, Ohio-based Smith Dairy Products Co. launched a line of lactose-free milks.

Ice cream flavor trends

Exotic, salty sweet and spicy combos are popular ice cream flavor trends for 2015

Sarah M. Kennedy

July 28, 2015

This year, ice cream processors have launched a slew of unique flavors combos that showcase spicy, sweet & salty and even savory concepts.

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Yoplait's new Greek yogurt line with whole grains and seeds

Nestle, Dean, Saputo are North America’s largest dairies

Ingredient producers showcase new sweeteners, colors, extracts, cultures and more at the 2015 IFT Show in July.

Chobani releases largest product expansion, with 3 new Flip yogurts, new seasonal flavors and more.

Friendly’s Ice Cream teams with Hershey Co. to introduce a Reese’s Pieces ice cream cake

New dairy products: Müller Yogurt introduces dessert-inspired yogurt varieties

How to outfit an on-site dairy lab

Membrane forum presented new technologies

Smith Dairy Products Co. launches a line of lactose-free milks

Exotic, salty sweet and spicy combos are popular ice cream flavor trends for 2015

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Receive our premium content directly to your inbox.

Dairy Top Stories
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