Baby, It’s Cold Outside

Each year, the Innovative Ice Cream Flavor Competition, sponsored by Dairy Foods magazine, gives Ice Cream Tech participants the chance to taste the latest flavors and vote for their favorite

Optice opens up completely new possibilities in achieving the required texture and mouth feeling in fat- and sugar-free ice cream. 

Berto’s Gelato & Sorbet, a division of Arizona Italian Ice, Inc., announced the recent acquisition of 50-year-old Charl’s Ice Cream Specialties, Inc., located in Woburn, Mass. This new acquisition of

As part of the month-long celebration of National Ice Cream Month, representatives of the ice cream industry joined IDFA president and CEO Connie Tipton for the NASDAQ Stock Market closing

The food maker Nestle voluntarily recalled its refrigerated Toll House cookie dough products and warned consumers not to eat raw Toll House cookie dough as fears about possible E. coli

Danisco has put together a comprehensive program of cost-cutting solutions designed to beat the recession. A wealth of opportunities to produce ice cream on a smaller budgetIce cream manufacturers can

Mayfield Dairy Farms announced that it is voluntarily recalling 1.5-quart containers of Mayfield Homemade Vanilla Select Ice Cream with a code date of 03/17/10 and a Universal Product Code (UPC)

Beginning in May, Graeter’s four Dayton-area locations began selling a special ice cream called Elena’s Blueberry Pie Ice Cream.The flavor was created by Mark Groteke, who won the chance to

Graeter’s ice cream is going national after announcing that an $11 million plant will be built after a year-long search for sites, the Cincinnati Inquirer reported. The plant will bring