Frozen Desserts - Articles - Page 19

It’s a flavor game for frozen dessert makers

Among a saturated ice cream and frozen dessert market, processors are looking to gain momentum by focusing on unique flavors and new innovations.

Sarah M. Kennedy

September 8, 2014

What makes a consumer want to buy a cone of ice cream, a cup of gelato or even a scoop of frozen yogurt? Many can argue it’s a desire for something sweet, something to indulge in.

Flavor faves

Wells Enterprises, Publix, SensoryEffects honored at ice cream flavor contest

Southern Banana Pudding, created by Publix Super Markets, was selected as the most innovative ice cream flavor

April 16, 2014

Banana pudding, lemon poppy pound cake, and Greek yogurt with strawberries and granola were judged to be the most innovative ice cream flavors at the International Dairy Foods Association's Innovative Ice Cream Flavor Contest.

Packaging

Rosati Ice introduces a new 2 quart party pail container

February 4, 2014

Acme Markets gets a second year exclusive contract with Rosati Ice as the company introduces a new two quart container.

Frozen Dessert

A new high-protein frozen dessert released from Naturally Smart

January 23, 2014

Naturally Smart creates a new high-protein frozen dessert that contains all-natural ingredients.

Power of protein

Shamrock Farms' high-protein Rockin' Refuel Lean Builder milk tops the Dairy Foods poll

The new protein milk contains 20 grams of protein with 8 grams of carbs and 6 grams of sugar per serving.

January 6, 2014

Rockin' Refuel Lean Builder, a high-protein milk from Phoenix, Ariz.-based milk processor Shamrock Farms, received the most votes in Dairy Foods' 2013 Best New Dairy Products poll. The milk was one of 25 dairy foods and beverages nominated by the editorial staff of Dairy Foods.

Frozen desserts thrive on new flavors, inclusions

Sarah M. Kennedy

December 13, 2013

Processors try to keep up with the latest trends in flavors and inclusions, but making frozen desserts has its own set of challenges.

Pie

Butter stars in new Original Flaky Crust pies from Mrs. Smith's

November 28, 2013

Mrs. Smith’s launches a new line of Original Flaky Crust pies made with real butter and available in six flavors.

Cheesecake

Eli’s Cheesecake launches Eli’s To-Go single-serve desserts

October 7, 2013

Eli’s Cheesecake has launched a new line of individual desserts called Eli’s To-Go.

Frozen pudding and mousse hit the sweet spot

Sarah M. Kennedy

September 20, 2013

The frozen pudding and mousse segment’s sales and units rise, despite the sales struggles of the overall frozen dessert category.

A taste of nostalgia in frozen desserts

Sarah M. Kennedy

September 18, 2013

Nostalgic flavors and twists on old favorites are making a comeback in the refrigerated and frozen desserts category, while single-serve dessert options are all the rage.