Cultured Dairy

RSS

Oikos Triple Zero, a brand of Danone North America and the official yogurt of the National Football League (NFL), recognizes the strength behind a good cry in its new “Flex Your Cryceps” ad for the NFL Draft.

Chobani LLC, Norwich, N.Y., announced the launch of Chobani Pantry — a new way to help heroes at local food banks who will be providing critical support to families in the weeks and months ahead during the COVID-19 pandemic.

At a time when many Americans are facing unprecedented hardships as a result of the COVID-19 outbreak, the family farm-owners and employees of Dairy Farmers of America (DFA), a Kansas City, Kan., headquartered national dairy cooperative, are stepping up to provide nutritious dairy products to those in need.

Following an April 3 letter to congressional leadership urging targeted financial aid be provided through the next coronavirus relief package to workers in the critical food industry, the International Dairy Foods Association (IDFA) and other food industry associations sent a letter to President Donald Trump homing in on a key recommendation.

To commemorate the 50th anniversary of Earth Day and as part of the brand’s journey to reduce food waste and redirect it to those in need facing food insecurity, Two Good said it will donate 100% of its profits, up to $100,000 after expenses, in-store and online at select retailers during Earth Week.

In an email to International Dairy Foods Association (IDFA) members, Michael Dykes, D.V.M., IDFA’s president and CEO, said the association made “the difficult decision” to cancel the Ice Cream Technology and Yogurt & Cultured Dairy conferences for 2020.

The dairy sector is in uncharted territory and is expected to experience three waves of market movement over the next 12 months.

In an April 3 letter, the International Dairy Foods Association (IDFA), National Milk Producers Federation (NMPF) and 15 other food and beverage industry groups urged leaders in Congress to provide targeted financial aid to workers in the critical industries as they work to care for, feed and protect Americans through the coronavirus outbreak.

To help assist, inform and educate its members and the food and beverage industry in the midst of the COVID-19 pandemic, the Madison, Wis.-based International Dairy-Deli-Bakery Association (IDDBA) said it is releasing weekly updates with a specific focus on the bakery, dairy, deli meat, deli cheese and deli-prepared sectors.