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    Home » Topics » Dairy Foods & Beverages

    Dairy Foods & Beverages
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    Exports

    Five things dairy exporters need to keep an eye on in 2014

    Watch out for China, WMP supplies in the United States and the Transpacific Partnership.
    Alan Levitt
    October 25, 2013

    Global dairy markets are cyclical, so as conditions turn next year, it may be more challenging for U.S. suppliers to defend the share they gained in 2013. USDEC's Alan Levitt identifies five things to keep an eye on that could shape the market outlook.


    Read More
    Eggnog

    Oakhurst Dairy introduces seasonal Buttered Rum Egg Nog

    October 24, 2013
    Oakhurst Dairy launches new Buttered Rum Egg Nog as part of seasonal beverages.
    Read More
    Cream Cheese

    Kraft’s Philadelphia Cream Cheese introduces new high-protein cream cheese

    October 23, 2013
    Kraft Foods’ Philadelphia Cream Cheese emphasizes high-protein benefits with new 2X protein cream cheese.
    Read More
    Greek yogurt

    Sprout Baby introduces Smash Smoothies with Greek yogurt

    Sarah M. Kennedy
    October 22, 2013
    Sprout Baby’s new Smash Smoothies with Greek yogurt are aimed at elementary school- aged children.
    Read More
    Flavored milks

    Christmas milk, eggnog and more: flavored milk products are all the rage

    Sarah M. Kennedy
    October 21, 2013
    Several new flavored and seasonal milk products have been popping up as milk processors get innovative.
    Read More

    Dutch Farms exports its way to success

    Sarah M. Kennedy
    October 16, 2013

    Dutch Farms is seeing dramatic growth in its exports; the company won a 2013 Illinois Export Award.


    Read More

    Lioni cheese: Old World recipes, New World Technologies

    Sarah M. Kennedy
    October 15, 2013

     The owners of Lioni Latticini find success in the United States by producing the same authentic fresh mozzarella their family made in Italy for generations. New equipment and technology makes the cheesemaker more efficient. 


    Read More

    Skinny Cow releases two limited-edition flavors in its cup line

    October 15, 2013

     Skinny Cow, a brand of Nestlé, Oakland, Calif., released two limited-edition flavors in its cup line. 


    Read More

    Some like it… cold? Sales of iced coffee, tea

    Sarah M. Kennedy
    October 15, 2013

     Dollar and unit sales for refrigerated coffee and tea are rising. Research indicates year-round demand for cold, ready-to-drink coffee beverages, especially by Millennials. 


    Read More

    Caputo Cheese launches new Caprese slices

    October 14, 2013

     Caputo Cheese, owned by Wiscon Corp., Melrose Park, Ill., launched new Caprese slices. The slices are a pre-cut thicker style at 1.4-ounces. 


    Read More
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    Events

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    Membrane Purification Enables Clean Beauty Actives

    The global cosmetics market is undergoing a major shift towards the use of natural bioactive ingredients as consumers grow more skeptical of traditional formulations and demand greater transparency and sustainability.

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