Dairy Foods & Beverages - Articles

Retail sales of refrigerated juices rebound

But shelf-stable juice categories continue to struggle.

May 27, 2020

Consumers are shunning sugar, and there's no shortage of beverage innovation reflecting this reality. So it's no wonder that the U.S. retail juice segment has had a tough time of it in recent years.

Organic dairy processors have a mission

Producers of organic dairy should highlight their products’ transparency, healthfulness and sustainability to attract today’s informed consumers.

Anna Boisseau

May 27, 2020

There are many unknowns in these early days of the COVD-19 pandemic, but one thing is clear: People will be eating many more meals at home for the near future.

Brian Sharoff, PLMA president, passes away

He was named president in 1981, shortly after the association was founded.

May 26, 2020

Brian Sharoff, president of the New York-based Private Label Manufacturers Association (PLMA), passed away on May 23 after a brief illness, according to a statement issued by Tim Simmons, PLMA’s vice president, communications.

Board at Home launches with same-day delivery of artisanal cheese, charcuterie and wine

The “survival kits” are available in the San Francisco Bay and Los Angeles areas.

May 20, 2020

San Francisco-based Board at Home announced the launch of its curated kits of artisanal cheese, wine and charcuterie with same-day delivery in the San Francisco Bay Area.

Dairy’s health benefits spell opportunity

Report highlights what’s next for dairy

A new report explores threats and opportunities.

May 19, 2020

In its March 2020 "Top Trends in Dairy 2020" report, London-based GlobalData outlines the key consumer and innovation trends currently impacting the global dairy market.

Lala Brews debuts La-Di-Da ‘oatmilk’ lattes with hemp extract

May 18, 2020

La-Di-Da, a brand of New York-based Lala Brews LLC., said it debuted the world's first ready-to-drink "oatmilk" latte infused with full-spectrum hemp extract.

Extend the shelf life of cultured dairy products

Many companies have introduced clean-label bioprotective ingredients.

K.J. Burrington

May 18, 2020

The concern about shelf life is a reality for every food product. Most companies would like to add some time to the current shelf life while maintaining channel flexibility and acceptable sensory properties.

Real Good Foods better-for-you ice cream

Real Goods Foods adds better-for-you super-premium ice cream

The ice cream is sweetened with allulose.

May 15, 2020

Los Angeles-based Real Good Foods Co. said it launched its first dessert item: Real Good Foods ice cream.

Teakoe Tea Supply Co. adds Teakoe Fizzy black tea

May 13, 2020

Denver-based Teakoe Tea Supply Co. said it added Teakoe Fizzy black tea to its line of sustainably sourced, whole-leaf, fresh-brewed ready-to-drink Teakoe teas.