Articles Tagged with ''lactose-free dairy''

Made with real dairy milk sourced from DFA family farms, Kemps Protein+ delivers 13 grams of protein per serving — 50% more than regular milk – along with 50% less sugar. The milk is ultra filtered to concentrate protein, while reducing sugar, resulting in a rich, creamy taste, the company said.

Lactose-free milk remains a bright spot in the milk category. According to information from Dairy Management Inc., retail volume sales are up 11.6% in 2024 year-to-date (YTD) (through July 21), building on average annual growth of 11.4% from 2019 to 2023. 

It wasn’t long ago when consumers seeking lactose-free dairy products had limited options.

Thor’s Skyr debuted a new lactose-free Skyr formula made with all natural ingredients, more protein per serving and no added sugar. 

Brave Robot, a sustainable animal-free dairy ice cream with the same taste and texture of traditional dairy ice cream, provides a better-for-you option for consumers with sensitive stomachs, or who are taking steps towards better gut health, the company says. 

The company also unveiled a bold new packaging design.

San Diego-based Arctic Zero, added three chunky pint flavors and one new bar flavor to its line of “Fit Frozen” lactose-free and low-calorie dairy desserts.