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    Home » protein

    Articles Tagged with ''protein''

    U.S. streamlines approval process for exports to Costa Rica

    Coalition calls on USDA to focus on meat and dairy sourcing at schools

    March 30, 2026

    In a letter to Secretary Brooke Rollins and USDA Food and Nutrition Service leadership, the coalition warns that increasing protein requirements without stronger sourcing standards could deepen reliance on industrial livestock supply chains that depend on routine antibiotics, growth-promoting drugs, and feed. 


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    OIKOS announces All-Strength Team

    OIKOS announces All-Strength Team

    March 30, 2026

    The OIKOS All-Strength Team is a curated group of athletes recognized not just for performance, but for resilience, recovery and how they fuel strength before, during and after the game. Unlike traditional sports honors focused on stats or titles, the team celebrates strength in all its forms.


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    Chee Hoo launches frozen novelty line

    Chee Hoo launches frozen novelty line

    March 27, 2026

    The new product line debuts with Pineapple Breeze. Chee Hoo offers 12 grams of whey protein concentrate. Each pop is around 110 calories.


    Read More
    Protein Pints to be sold at Padres games

    Protein Pints to be sold at San Diego Padres games

    March 25, 2026

    The brand also plans to introduce a fan sweepstakes later this season, with additional details to be announced via social media channels.


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    Danone North America makes acquisition

    Danone acquires Huel

    March 23, 2026

    Combining Huel with Danone’s scale, capabilities and global reach will accelerate growth, innovation and international expansion. Huel’s mission to make nutritionally complete, convenient, sustainable food, aligns closely with Danone’s purpose of bringing health through food to as many people as possible.


    Read More
    A yogurt parfait with layers of granola, blueberries and raspberries, with a spoon on the table on the left. The background is white.
    Ingredient Technologies

    Sugar reduction is dairy’s “sweet” spot

    Products that are low in sugar and high in protein are in huge demand
    Brian.jpg
    Brian Berk
    March 20, 2026
    On January 7, HHS Secretary Robert F. Kennedy Jr. and USDA Secretary Brooke Rollins unveiled the 2025-2030 Dietary Guidelines for Americans, highlighting the importance of sugar reduction, with dairy playing a key role.
    Read More
    Ferrero acquires protein snack company

    Blue Bunny and Halo Top parent company acquires Brazilian protein snack company

    March 18, 2026

    As part of the transaction, Ferrero will take over Bold Snack's office and factory in Divinópolis, Minas Gerais, with approximately 300 employees expected to join Ferrero Brazil.


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    Founders Row invests in Yough

    Founders Row invests in pizza company with Greek yogurt crust

    March 17, 2026

    The investment coincides with Yough's nationwide debut in Target stores. The launch places Yough in just under 2,000 Target stores nationwide, marking a significant retail debut for a new frozen pizza brand.


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    Organic Valley introduces new product line

    Organic Valley debuts Protein Plus

    March 11, 2026

    Organic Valley Protein Plus Ultra-Filtered Milk is available in whole, 2%, and skim varieties. Organic Valley Protein Plus Ultra-Filtered Milk is rolling out on store shelves this month at retailers including Target, Publix, Harris Teeter, Sprouts, and Whole Foods Markets.


    Read More
    Protein Pints introduces new flavors

    Protein Pints adds two new flavors

    March 10, 2026

    Salted Caramel and Banana Graham Slam are now available, delivering 30 grams of protein.


    Read More
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