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    Home » protein

    Articles Tagged with ''protein''

    Sargento Hot and Spicy Sliced Cheese

    Sargento introduces two new portfolio lines

    February 2, 2026

    Sargento announced it has expanded its natural cheese lineup with two new product lines:  Sargento Hot & Spicy Sliced Cheeses and Sargento Balanced Breaks Cheese + Crunch Mixes. 


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    Lifeway teams with Barry's

    Lifeway Foods launches Power Play shake at Barry's Fuel Bar locations

    February 2, 2026

    The Lifeway Power Play shake blends Organic Plain Whole Milk Kefir, blue spirulina, chia seeds, almond milk, vanilla whey protein, granola, and blueberries, providing a protein- and probiotic-packed boost to energize workouts and support recovery.


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    Evolution sanitary anti-fouling membrane elements.
    Membrane Technologies

    Membrane technology helps improve product yield

    Membrane technology drives yield improvements in dairy processing, benefits protein recovery and reduces cleaning time.
    Sammy Bredar headshot
    Sammy Bredar
    January 22, 2026

    Dairy processors are increasingly turning to advanced membrane technologies to boost product yield while maintaining efficiency and quality. Innovations in ultrafiltration, including optimized temperature control and homogenization, have been shown to enhance protein retention and minimize fouling. This highlights the importance of upstream processing conditions alongside membrane design in achieving higher yields.



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    Cropped image of a woman holding up her sweatpants that look too big. A blurred counter is in the background.
    Health & Wellness

    The ABCs of GLP-1s: Good Things Come in Small Packages

    Dairy provides many of the answers consumers are seeking.
    Wilcox_Mary.png
    Mary Wilcox
    January 12, 2026

    As the new year begins, many are using glucagon-like peptide-1 receptor agonists (GLP-1RAs) for weight loss. While effective, these medications can cause nutritional deficiencies, making dairy a vital source of protein and nutrients.



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    Cropped image of a person typing on a laptop on a desk.
    Editor's Letter

    Danone and Smith Brothers Farms kick off big year for Dairy Foods

    We visited both company headquarters to get the latest on protein, food delivery and more.
    Brian.jpg
    Brian Berk
    January 8, 2026

    As the new year begins, the dairy industry faces exciting changes driven by evolving consumer demands and innovation. From the rising focus on protein to the unique offerings at Smith Brothers Farms, this month’s insights highlight key trends and technologies shaping the future of dairy. Join us as we explore what lies ahead in 2026.


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    From left to right, Takoua Debeche, Dr. Katrien Van Laere, Dr. Shawn Hueglin, and Dr. Susan Zaripheh speak during the "Unlocking New Frontiers in Protein Science" event in Louisville, Colorado.
    Dairy Foods Extra

    Why protein is crucial in every stage of life

    Danone goes “all in” on protein during special event at its Louisville, Colo., headquarters.
    Brian.jpg
    Brian Berk
    January 7, 2026

    Danone hosted a six-hour event solely about protein at its Louisville, Colo., headquarters, featuring interactive experiences, a tour of its Pilot Plant, educational sessions, and more.


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    Let Them Theory author introduces protein shot

    "Let Them Theory" author introduces new protein shot

    January 5, 2026

    Mel Robbins has been deeply involved throughout every step of the product development. She has also hand-picked the founding scientific advisory team of world-class physicians specializing in nutrition, longevity, weight loss, hormonal health, and innovation, including:


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    Barebells launches Milk Drink

    Barebells debuts Milk Drink

    December 27, 2025

    New beverages contain 24 grams of protein and only 2 grams of sugar and in three flavors.


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    Javvy Protein expands Protein Creamer lineup

    Javvy Coffee expands Protein Creamer lineup

    December 22, 2025

    Following the success of its original Sweet Cream flavor, Javvy Coffee Protein Creamer is now available in three new flavors: White Chocolate Mocha, Hazelnut, and Salted Caramel, each priced at $29.95.


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    Bottles of milk with red caps on the assembly line
    Packaging Technologies

    Why it might be worth it for dairy processors to add aseptic/ESL lines

    Despite the costs involved, such packaging can meet the needs of consumers.
    Brian.jpg
    Brian Berk
    December 22, 2025

    Aseptic and extended-shelf-life (ESL) production lines offer a promising opportunity for dairy processors, particularly as aseptic juice sales have increased by nearly 7%, reaching $2.6 billion. The global aseptic packaging market is expected to grow significantly, rising from $80 billion in 2024 to $185.8 billion by 2032.


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