Sargento announced it has expanded its natural cheese lineup with two new product lines: Sargento Hot & Spicy Sliced Cheeses and Sargento Balanced Breaks Cheese + Crunch Mixes.
The Lifeway Power Play shake blends Organic Plain Whole Milk Kefir, blue spirulina, chia seeds, almond milk, vanilla whey protein, granola, and blueberries, providing a protein- and probiotic-packed boost to energize workouts and support recovery.
Dairy processors are increasingly turning to advanced membrane technologies to boost product yield while maintaining efficiency and quality. Innovations in ultrafiltration, including optimized temperature control and homogenization, have been shown to enhance protein retention and minimize fouling. This highlights the importance of upstream processing conditions alongside membrane design in achieving higher yields.
As the new year begins, many are using glucagon-like peptide-1 receptor agonists (GLP-1RAs) for weight loss. While effective, these medications can cause nutritional deficiencies, making dairy a vital source of protein and nutrients.
As the new year begins, the dairy industry faces exciting changes driven by evolving consumer demands and innovation. From the rising focus on protein to the unique offerings at Smith Brothers Farms, this month’s insights highlight key trends and technologies shaping the future of dairy. Join us as we explore what lies ahead in 2026.
Danone hosted a six-hour event solely about protein at its Louisville, Colo., headquarters, featuring interactive experiences, a tour of its Pilot Plant, educational sessions, and more.
Mel Robbins has been deeply involved throughout every step of the product development. She has also hand-picked the founding scientific advisory team of world-class physicians specializing in nutrition, longevity, weight loss, hormonal health, and innovation, including:
Following the success of its original Sweet Cream flavor, Javvy Coffee Protein Creamer is now available in three new flavors: White Chocolate Mocha, Hazelnut, and Salted Caramel, each priced at $29.95.
Aseptic and extended-shelf-life (ESL) production lines offer a promising opportunity for dairy processors, particularly as aseptic juice sales have increased by nearly 7%, reaching $2.6 billion. The global aseptic packaging market is expected to grow significantly, rising from $80 billion in 2024 to $185.8 billion by 2032.