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    Home » nondairy beverages

    Articles Tagged with ''nondairy beverages''

    iced tea

    RTD coffee, tea and juice are more than convenient

    Today’s offerings mesh with a number of current and emerging consumer trends.
    K canning headshot
    Kathie Canning
    January 28, 2022

    Whether they are in search of energy or refreshment, consumers no longer need to wait for the coffee to brew or the tea bag to steep. 


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    two way street postcard

    State of the Industry: Nondairy beverages had divided success

    RTD coffee categories continue to speed down the freeway, but juice and tea have to avoid some areas of congestion.
    November 2, 2021

    Nondairy beverages mainly cruised down the sales highway this year.


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    Milk and nuts

    New nondairy offerings are more than alternatives

    Plant-based products appear here to stay, and dairy processors are paying attention.
    Boisseau 200
    Anna Boisseau
    September 2, 2021

    A quick glance around any major retailer would reveal plant-based brands positioned as alternatives across all major dairy categories. What used to be seen by many as a fad has clearly gained some legs.


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    Twrl milk tea

    Twrl Milk Tea combines RTD tea with pea protein

    The offering comes in three flavors.
    July 7, 2021
    San Francisco-based Twrl Milk Tea says it is disrupting the coffee and tea industry by adding an alternative milk solution: pea protein.
    Read More
    Chobani Oat Barista Edition

    Chobani launches direct-to-consumer platform for Chobani Oat Barista Edition

    At-home baristas and coffee professionals may now get ‘oatmilk’ delivered to their doorsteps.
    April 6, 2021

    Chobani LLC said it knows shopping habits have changed, so it’s meeting the needs of consumers in a new and exciting way.


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    Honest to Goodness plant-based creamer

    Honest to Goodness launches with line of plant-based coffee creamers

    Part of Danone North America, the brand has a mission to give back to communities where its ingredients are sourced.
    March 31, 2021
    Honest to Goodness, a new brand of White Plains, N.Y.- and Broomfield, Colo.-based Danone North America, said it launched as a purpose-driven creamer brand, offering a delicious line of plant-based coffee creamers crafted with thoughtfully sourced ingredients from around the world.
    Read More
    Simply Almond

    The Coca Cola Co. adds to Simply Almond line

    The line’s addition includes Simply Almond Unsweetened Vanilla beverage.
    March 24, 2021
    Simply, a brand of Atlanta-based The Coca Cola Co., said it is bringing its reputation of simple and delicious flavors to the dairy alternatives space with a new variety of almond “milk.”
    Read More
    Chobani Dear Alice ad

    Chobani launches national campaign showcasing ‘oatmilks,’ creamers and more

    New animated TV ads feature Chobani’s non-Greek yogurt portfolio.
    March 1, 2021

    Chobani LLC, Norwich, N.Y., kicked off a new national campaign on March 1 to educate consumers that it’s a food company that crafts so much more than Greek yogurt, including “oatmilks,” coffees and creamers, finding many new ways to nourish people and foster healthier lives.


    Read More
    Chobani Complete

    Chobani launches ad campaign for Chobani Complete

    The campaign focuses on the product line’s nutritional aspects.
    September 1, 2020

    Chobani LLC, Norwich, N.Y., said it launched an ad campaign for its new Chobani Complete product line.


    Read More
    Banana Wave Mango

    Banana Wave adds Mango variety to its nondairy beverage line

    The milk alternative has a base of bananas and oats.
    August 11, 2020
    Banana Wave, Boca Raton, Fla., introduced a new nondairy plant-based banana milk flavor: Banana Wave Mango.
    Read More
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    Events

    May 26, 2022

    Get Creative with Dairy Flavors

    The right flavor or flavor combination can add excitement to — and encourage trial of — new dairy products such as ice cream, cultured dairy products and dairy beverages. Conversely, the wrong flavor or flavor combination can result in new product failure.

    June 14, 2022

    Membrane Technology Forum

    The Membrane Technology Forum is the premier live event in the commercial membrane and membrane technology sector. This event covers the most important concepts and ideas from the fundamentals of membrane technology, fouling, and cleaning, to emerging new technologies and applications with real-world case studies discussing the problems, proposed solutions you can use today, and final results. The Membrane Technology Forum is the go-to event for processors, plant managers, engineers, chemists, equipment manufacturers, research & development professionals, sales & marketing specialists, technicians, and anyone working with membrane filtration.  The program features informative technical sessions covering current topics and emerging trends. Attendees will gain fresh ideas and proactive solutions to help their companies evolve with the changing trends in membrane technology.

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    Products

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

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    An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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