Dairy Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Dairy Foods logo
  • NEWS
    • DAIRY REGULATIONS
  • PRODUCTS
    • New Products
    • Butter
    • Cheese
    • Cultured Dairy
    • Frozen Desserts
    • Ice Cream/Novelties
    • Milk
    • Non-Dairy Beverages
    • Sales Data
    • Whey, Milk Powder
    • Dairy Alternatives
  • INGREDIENTS
    • Cocoa
    • Colors/Flavors
    • Cultures/Enzymes
    • Fiber
    • Gums, Stabilizers, and Texturants
    • Inclusions
    • Omegas/Lipids
    • Prebiotics
    • Probiotics
    • Sweeteners
    • Other
  • OPERATIONS
    • SUSTAINABILITY
    • Equipment
    • Processing
    • Packaging
    • Food Safety & Sanitation
    • Membrane Technology
  • MEDIA
    • Dairy Foods TV
    • Podcasts
    • Webinars
  • DIRECTORIES
    • Buyers Guide
    • Dairy Plants USA
  • MEMBRANE FORUM
  • MORE
    • Associations
    • Dairy Foods' News & Views Newsletter
    • Blogs
    • Case Studies
    • Classifieds
    • Custom Content & Marketing Services
    • Dairy Foods Store
    • Market Research
    • Supplier Spotlights
    • Tradeshows and Events
    • Strategy Guides
  • AWARDS
    • Dairy Plant of the Year Award
    • Breakthrough Award
    • Dairy Processor of the Year
  • EMAGAZINE
    • eMagazines
    • Archive Issues
    • Contact
    • Advertise
    • SIGN UP!
    • Columnists
    • Dairy 100
    • State of the Industry Report
    Dairy Foods & Beverages

    Rabobank: Global milk production growth to rebalance with retail, foodservice and export dairy demand

    Milk production growth across the major export engines began in quarter two 2020 and is forecast to continue expanding into 2021.

    Rabobank Q3 2020 report
    September 22, 2020

    With milk production forecast to grow over the next 12 months and consumption taking time to recover, global market fundamentals are expected to remain weak into quarter two 2021, according to “A Delicate Rebalancing,” a quarter-three 2020 Global Dairy Quarterly report from Rabobank. At that point, the level of exportable surplus should retreat, as domestic consumption improves, the Utrecht, Netherlands-based cooperative bank said.

    Milk production growth across the major export engines began in quarter two 2020 and is forecast to continue expanding into 2021, Rabobank said, a feat not matched since 2018. Rabobank expects a 1.3% year-over-year increase in production across the big seven dairy regions in quarter four 2020, 1.0% in the first half of 2021, and 0.8% in the second half of 2021.

    Despite the disruptions Covid-19 brought to global dairy markets, farmgate milk prices have been resilient.

    “Commodity prices rallied in quarter two, largely on the back of government support in the form of government purchases, inventory management and fiscal stimulus for consumers,” said Sandy Chen, senior analyst – dairy at Rabobank. “However, the outlook for government support is less certain in quarter four and into 2021, which elevates the risk of downward price pressure.”

    Rabobank said it observed sequential improvements in foodservice, as more regions have come out of lockdown, while retail dairy sales show early signs of deceleration.

    “It will take time for foodservice demand to return to pre-Covid-19 levels, even for countries that have been well ahead of the curve,” Chen said.

    Chinese import behavior over the next six to nine months presents uncertainties, with ongoing local milk supply growth and a possible shift in stocking strategy. Rabobank said its updated Chinese dairy imports are still forecast to drop in 2020 and 2021, excluding whey. Loose monetary policies and a weak USD exchange rate will present upside risks to dairy commodities prices.

    KEYWORDS: dairy demand dairy exports dairy exports forecast milk

    Share This Story

    Looking for a reprint of this article?
    From high-res PDFs to custom plaques, order your copy today!

    Recommended Content

    JOIN TODAY
    to unlock your recommendations.

    Already have an account? Sign In

    • Lifeway Organic Kefir in different flavors inside a refrigerated grocery shelf.

      Dairy Foods names Lifeway Foods 2025 Processor of the Year

      Lifeway Foods donates $10,000 to wildfire victims,...
      Innovation
      By: Brian Berk
    • Two female farmers are standing in a field, holding a large milk canister, looking at several cows at dairy farm.

      Honoring Women Leaders Shaping the Dairy Industry

      For the fourth consecutive year, Dairy Foods is proud to...
      Innovation
      By: Barbara Harfmann
    • Main feature for State of the Industry with dairy products album cover with a gradient circular--patterned backgorund.

      2025 State of the Dairy Industry

      Welcome to the 2025 State of the Industry report. For...
      Innovation
    Manage My Account
    • eMagazine Subscription
    • Dairy Foods News & Views Newsletter
    • Online Registration
    • Manage My Preferences
    • Subscription Customer Service
    • Connect with Dairy Foods

    More Videos

    Popular Stories

    An overhead and close-up view of a bowl of cottage cheese topped with fresh blueberries.

    Cottage cheese sales top $2 Billion

    Kemps debuts new milk products

    Kemps debuts Protein+ Milk

    A young Asian mother holding her son and a sippy cup, an older woman is in the blurred background.

    Finding the right infant formula is crucial to a baby’s growth and development

    Outlook Report: Women in Dairy

    Products

    Probiotic Ice Cream: Science and Technology

    Probiotic Ice Cream: Science and Technology

    See More Products
    Let's Talk Dairy podcast promo

    Related Articles

    • Newsline: Production Growth Expected to Slow

      See More
    • Rabobank: Global dairy industry sees short-term rally in first quarter of 2018

      See More
    • Yoplait for retail, foodservice customers contribute to General Mills' Q3 gains

      See More

    Events

    View AllSubmit An Event
    • December 9, 2015

      Optimizing ‘Product Mix’ in a Volatile Global Dairy Ingredients Market: Unlocking Flexibility and Efficiency in your Production Lines

      On Demand FREE Webinar: Excellent long term growth in the dairy ingredient market is underpinned by strong fundamental drivers, however, volatility will remain a key challenge but also an opportunity.
    View AllSubmit An Event

    Related Directories

    • American Dairy Products Institute

      ADPI's vision is to be the go-to authority for dairy ingredients. Our focus is to increase the global use of dairy-based ingredients and related products. As a national trade association, ADPI and its members represent the entire supply chain of producing, manufacturing, marketing, selling, and distributing the majority of milk-based and whey-based dairy ingredients that fulfill consumer demand domestically and internationally.
    • Milk Specialties Global

    ×

    Stay ahead of the curve. Unlock a dose of cutting-edge insights.

    Receive our premium content directly to your inbox.

    SIGN-UP TODAY
    • RESOURCES
      • Advertise
      • Contact Us
      • Directories
      • Store
      • Want More
    • SIGN UP TODAY
      • Create Account
      • eMagazine
      • Newsletter
      • Customer Service
      • Manage Preferences
    • SERVICES
      • Marketing Services
      • Reprints
      • Market Research
      • List Rental
      • Survey/Respondent Access
    • STAY CONNECTED
      • LinkedIn
      • Facebook
      • YouTube
      • X (Twitter)
    • PRIVACY
      • PRIVACY POLICY
      • TERMS & CONDITIONS
      • DO NOT SELL MY INFORMATION
      • PRIVACY REQUEST
      • ACCESSIBILITY

    Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

    Design, CMS, Hosting & Web Development :: ePublishing