Freeport, N.Y.-based Love and Quiches Desserts added Greek yogurt cheesecake to its line for foodservice.
The company has taken its original cheesecake recipe and blended it with Greek-style yogurt, creating what they call "cheesecake of the gods."
The cheesecake is said to have almost 25% fewer calories, 40% less fat and 50% more protein per slice than its New York Cheesecake. It’s sold in 10-inch round cakes, 14 servings per cake, with 28 portions per case. To learn more about Love and Quiches Desserts, visit www.loveandquiches.com.