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    Home » Keywords: » organic dairy

    Items Tagged with 'organic dairy'

    ARTICLES

    A&B Ingredients
    INGREDIENT SHOWCASE

    Ingredient suppliers highlight the latest solutions for natural and organic ingredients

    July 12, 2023

    New ingredients from A&B Ingredients, Farbest Brands, FlavorSum and more!


    Read More
    Organic-Valley-logo.jpg

    Organic Valley names new CEO

    Outgoing CEO Bob Kirchoff announced his retirement to the cooperative in 2022 and his last day will be Jan. 31.
    January 12, 2023

    Jeff Frank joins the cooperative on Jan. 23.


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    Sharon Gerdes Health and Wellness columnist for Dairy Foods

    Grass-fed dairy sector small, but growing rapidly

    Organic and grass-fed dairy products offer higher levels of healthy omega-3s
    Sharon Gerdes Health and Wellness editor of Dairy Foods
    Sharon Gerdes
    December 9, 2019
    What kind of milk is best for the body and the planet is a topic of much debate. Organic dairy products provide higher levels of certain fatty acids, and the organic label ensures freedom from synthetic fertilizers, pesticides and GMOs in the feedstuffs.
    Read More
    dairy foods news

    Straus Family Creamery facilities receive True Zero Waste certification

    The company has the first such certified dairy manufacturing facility.
    November 13, 2019

    Straus Family Creamery, the first 100% certified organic creamery in the United States, said its creamery in Marshall, Calif., and its headquarters offices and warehouse in Petaluma, Calif., were awarded TRUE (Total Resource Use and Efficiency) Zero Waste certification at the Gold level.


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    HorizonConfiDance campaign

    Horizon Organic teams up with Big Brothers Big Sisters of America to Launch #HorizonConfiDANCE campaign

    It is taking to social media with Brooke Burke and Sterling Shepard to celebrate kid confidence.
    July 24, 2019

    It is taking to social media with Brooke Burke and Sterling Shepard to celebrate kid confidence.


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    Organic dairy matures, finds new areas for growth.

    Organic dairy matures, finds new areas for growth

    Now an established category, organic finds new growth through grass-fed and full-fat products
    anna boisseau
    Anna Boisseau
    June 10, 2019
    What used to be associated with granola-crunching hippies and co-ops has long since become mainstream: Consumers can now find organic food everywhere, from their local farmer's market to Walmart.
    Read More
    Organic and natural food options are on the rise

    Organic and natural food options are on the rise

    Informed and engaged consumers seeking more natural and organic food options are driving growth for the organic/natural channels.
    sarah kennedy
    Sarah M. Kennedy
    June 5, 2018
    Thanks to the boost in supply of organic and natural products, including dairy, and increased demand for such products on the part of consumers, the organic and natural market continues to grow. Tied to this growth is a clean-label movement that doesn't appear to be waning anytime soon.
    Read More

    Consumers thirst for organic milk

    The lender CoBank reports that dairy farmers are increasing herd size. Private label organic milk and other products will create growth opportunities for dairy processors.
    May 3, 2017

    Despite the current excess supply environment, rising demand points to a bright future for the U.S. organic milk industry.


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    Dairy processors focus on clean ingredients, new organic dairy products

    Dairy processors focus on clean ingredients, new organic dairy products

    As more dairy processors are answering the call for cleaner labels, retailers are adding more shelf space for such foods and beverages. Also, consumers are increasing their purchases of organic products.
    sarah kennedy
    Sarah M. Kennedy
    June 3, 2016

    The clean label trend (which is dominating the conversation in the food industry) isn’t so much a trend anymore, but a “movement.” This is a common thing I’m hearing when talking to dairy processors and suppliers lately. With consumers making it very clear what it is they want, more food manufacturers are recognizing this movement and are answering the call with new product innovation, more transparency about what they use, changing the ingredients, or in some cases, all of these things.


    Read More
    organics

    Does nutrition matter?

    jim carper
    James Carper
    June 4, 2015

    The conversation about food has turned away from protein, calcium and vitamins to 'natural' and absence claims (like no artificial colors, gluten or GMO ingredients). What's a dairy to do?


    Read More
    More Articles Tagged with 'organic dairy'
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    Events

    June 14, 2023

    Studies on an Energy-saving Membrane Element: Optum RO

    Broadcasting live from Dairy Foods' Membrane Technology Forum: In this presentation, we will focus on several case studies that assess the amount of bypass flow and power consumption required for the Optum RO element compared to caged and other shelled elements when operated at similar pressure drops and recoveries.

    June 14, 2023

    Generative AI for Membrane Filtration Equipment and Beyond

    Broadcasting live from Dairy Foods' Membrane Technology Forum: This session aims to delve into the concept of Generative AI, exploring its diverse applications within the industrial landscape and across departments.

    View All Submit An Event

    Products

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    Tharp & Young on Ice Cream: An Encyclopedic Guide to Ice Cream Science and Technology

    An at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, novelties and many other kinds of frozen desserts.

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