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The ice cream category’s unit sales are practically in a standstill, while various segments like frozen yogurt and frozen dairy desserts are struggling.

Eating more fat-free or low-fat forms of dairy would benefit most Americans, according to the new Dietary Guidelines for Americans, released today by the U.S. Departments of Health and Human Services and Agriculture. 

Shamrock Farms was named a Top 10 supplier to Wendy’s Restaurants by Quality Supply Chain Co-op Inc., an independent purchasing cooperative for restaurants owned by The Wendy’s Co.

Make sure your products are on the shelves in the right stores. Consumers consider health benefits when they make their purchases. Two new trends report provide some guidance for makers of dairy foods and beverages.