In his bipartisan letter to the agencies, Brindisi led 50-plus members of Congress in requesting that the agencies review studies demonstrating beneficial or neutral effects of dairy foods at all fat levels and include those findings in the 2020 Dietary Guidelines for Americans.
October 15, 2020
Congressman Anthony Brindisi, a member of the House Agriculture Committee, held a virtual meeting with dairy farmers from across New York’s 22nd District and advocated for their priorities in a letter to U.S. Department of Health and Human Services Secretary Alex Azar and USDA Secretary Sonny Perdue.
Nestlé makes commitment to help make sustainability more accessible and affordable to farmers.
October 13, 2020
Signaling bold climate change action, the Innovation Center for U.S. Dairy, Rosemont, Ill., unveiled the Net Zero Initiative, an industrywide effort that will help U.S. dairy farms of all sizes and geographies implement new technologies and adopt economically viable practices.
Influx of creative dairy snacking startups inspires CMAB to add $350,000 in additional awards and create the ‘Sweet & Savory 16’ runoff in VentureFuel-run innovation competition.
October 7, 2020
The California Milk Advisory Board (CMAB), Tracy, Calif., said it doubled the number of semi-finalists and added more than $350,000 in additional awards to the Real California Milk Snackcelerator, its dairy product innovation competition.
Year to date, the United States is on track to break $6 billion in dairy exports this year, IDFA President and CEO Michael Dykes said.
October 7, 2020
Michael Dykes, D.V.M., president and CEO of the Washington, D.C.-based International Dairy Foods Association (IDFA), issued the following statement on October 6 regarding the August 2020 agricultural export data released by the USDA Foreign Agricultural Service's Global Agricultural Trade System:
More than 1,800 suppliers from more than 50 countries will present their new products for the production and packaging of all types of foods and beverages.
October 6, 2020
Koelnmesse, operator of the Cologne Exhibition Centre in Cologne, Germany, said it has reopened for business following the lockdown that occurred after the pandemic outbreak, and its Anuga FoodTec event will run March 23 to 26, 2021.
The CDIC will feed dairy innovation efforts for the state with collaborations between California dairy producers, processors and universities.
October 5, 2020
The California Milk Advisory Board (CMAB), the marketing order representing California dairy producers, announced the development of the California Dairy Innovation Center (CDIC), a collaborative effort to further product-oriented innovation and enhance productivity for California dairy.