Student competition invites U.S. college and university students to create delicious almond-based snack products that excite the tastebuds of younger generations and set a new standard for “intentional indulgence” in snacks.
Chartwells teamed with the National Dairy Council.
January 30, 2024
Chartwells K12's new Hot Chocolate Milk concept features hot chocolate milk served during breakfast and lunch, so kids can enjoy their mug of cocoa with an array of toppings as they create their custom specialty beverage in the school cafeteria.
Made with minimal ingredients, without sacrificing flavor or texture, this is a 1-to-1 replacement for dairy-based sour cream that can level up every dip, potato, and taco just as well as the traditional sour cream you know and love, the company stated.
January 30, 2024
Elmhurst’s Sour Cream is crafted with oatmilk, hemp protein and minimal ingredients without any added gums or filler ingredients and emulsifiers, zero sodium, and no cholesterol.
Now in its 20th year, the Summit on Hygienic Design, previously known as the 3-A Education Event and Annual Conference, features a 50% increase in content, with presentations and breakout sessions led by product safety experts.
January 30, 2024
The 2024 Summit on Hygienic Design will take place in May in Chicago.
These bars are now available at select locations for $6.99 for 6-count minis and $5.99 for 3-count full-sized, with nationwide availability expected in April.
January 29, 2024
As an original take on an indulgent fan favorite, Dulce De Leche is now available for the first time as an ice cream bar, while Chocolate Cookie Crumble is an all-new addition to the Häagen-Dazs family of flavors.
Reed Sheppard joined the University of Kentucky in 2023.
January 29, 2024
The nonprofit organization has joined forces with Sheppard, the accomplished shooting guard of the University of Kentucky men's basketball team, to showcase Milk’s Got Game!
The new Tillamook Brick Cream Cheese joins the brand’s Cream Cheese Spreads portfolio, which boasts five bold flavors: Original, Seriously Strawberry, Very Veggie, Chive & Onion and Jalapeño Honey.
January 26, 2024
It has extraordinary real cream cheese flavor, delivering a balance of sweet cream and tangy flavor without gums or preservatives, the company says.
This year’s expert judging team includes 53 cheese graders, cheese buyers, dairy science professors, and researchers from 19 countries and 11 U.S. states.
January 26, 2024
skilled dairy industry experts that will evaluate thousands of dairy product entries at this year’s competition, March 5-7 at the Monona Terrace Community & Convention Center in Madison, Wis.
The award, now in its eighth year, honors an individual, group or organization for demonstrating outstanding leadership directed at enhancing food safety within the dairy products industry.
January 26, 2024
Shumaker has worked with IDFA’s Food Safety Committee and the University of Wisconsin to determine various food safety and risk factors in cheese production.