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New ingredients from Amelia Bay, BASF, Beneo and more!

Bel Brands USA, a subsidiary of Paris-based Fromageries Bel, introduced a seasonal flavor to its Boursin brand: Apple Cinnamon cheese.

Frill, Pasadena, Calif., a brand of Zendegii Frill Ltd., said it created the first whole fruit- and vegetable-based dairy-free frozen dessert.

Chobani LLC, Norwich, N.Y., said it is building on its dairy industry initiative — Milk Matters — with the launch of its second limited-edition charity flavor.

It's hard to imagine a world without chocolate milk, rocky road ice cream or double-fudge sundaes. But if present trends continue, cacao trees (Theobroma cacao), the source of cocoa and, ultimately, chocolate, could become extinct by midcentury.

Perry's Ice Cream Company Inc., Akron, N.Y., launched a new fall limited-edition flavor, Cinnamon Bun, and brought back its classic seasonal favorite, Pumpkin Pie.

Jarlsberg Cheese, a brand of Norseland Inc., Darien, Conn., said it added Jarlsberg cheese snacks.

In the not-too-distant past, it seemed like body builders looking to bulk up after the gym were the dominant consumers of the meal replacements/nutritional supplements category.

Chicago-based PureCircle, a supplier of stevia sweeteners, launched a branded gourmet ice cream that has no added sugar and is sweetened with the company's next-generation stevia leaf sweeteners.

The a2 Milk Company Ltd., with U.S. headquarters in Boulder, Colo., said it launched a2 Milk coffee creamers.