Dairy Foods & Beverages

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Lemon Chill has delighted fans with its one-of-a-kind soft-frozen lemonade since 1989. Known for bold, refreshing taste and a distinctive brand legacy, Lemon Chill began in Texas theme parks and fairs.

The Jel Sert Company, in partnership with Jamba, unveiled a new line of single-serve powdered stick packs: Jamba Singles to Go! The collaboration brings Jamba into the fast-growing stick pack beverage category, translating the brand's iconic smoothies into a portable, convenient powdered drink format. 

Stonyfield also announced Ms. Rachel, educator and creator of the popular Ms. Rachel YouTube Channel, has officially given the new YoBaby No Added Sweeteners Yogurt her stamp of approval. 

New ingredients from California Natural Color, Flavorchem, and GNT USA.

Together with the cleaning pros on Taskrabbit, "neglected" freezers everywhere will be refreshed and restocked with better-for-you Yasso frozen Greek yogurt snacks. And one lucky winner in New York City will get Chelsea Handler to personally handle their freezer.

Center for Dairy Research presents new and evolving opportunities for dairy producers to reimagine wastewater treatment and end products.

The cooperative’s claim to fame is its award-winning cottage cheese, which won the prestigious Best of Class Gold Medal in the 2020 World Championship Cheese Contest for its 4% Small Curd Cottage Cheese.

The ready-to-drink (RTD) market keeps reaching new heights. The global market size was valued at $766.6 billion in 2024 and is projected to grow to $804.8 billion this year, according to a February report from Fortune Business Insights.

Kim Heiman, plant manager at Nasonville Dairy, has been elected to serve as President of the Wisconsin Cheese Makers Association (WCMA), Madison, Wis. Heiman, who also served as WCMA president from 2017-2019, will assume leadership on July 1, 2025, succeeding Tim Omer of Emmi Roth as he completes his maximum two-year term in the role. 

“Ice cream is such fun!;” “It’s got to be easy!;” or “I’d love to take grandma’s secret recipe to market!” “Just tell us how to do it!” It seems simple to be an ice cream entrepreneur.