Articles Tagged with ''ingredient suppliers''

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Allison Leibovich and Regina Draper of Wayzata, Minn.-based Cargill join us for Episode 59 of the “Let’s Talk Dairy” podcast where they discuss ingredient reduction and free from.

Jungbunzlauer announced the signing of a binding and definitive agreement to acquire a multipurpose production site from International Flavors & Fragrances, Inc. (IFF)

Each inauguration was executed through a collaboration between Synergy, MDF, local authorities, the community and celebrated by all.

The 16,000 square-foot space includes a dedicated upstairs lab area and a blending facility, significantly enhancing the company’s capabilities in applications development, custom blending and packaging services. 

The company appointed Dr. Imad Farhat as senior vice president, Specialty Ingredients. 

Agri-Mark, Maryland & Virginia Milk Producers Cooperative Association, and Upstate Niagara Cooperative have joined forces to announce the launch of Integrated Dairy Ingredients (IDI), a venture set to streamline the dairy ingredients market.

Ethical sourcing of ingredients by dairy processors is becoming more prominent, widespread, and essential.

Howard Smith, president of Virginia Dare, was honored with the Flavor & Extract Manufacturers Association of the United States (FEMA)’s 2024 Lifetime Achievement Award.

Kash Rocheleau, who has served as chief financial officer since 2022, has been appointed CEO. The promotion comes as the company’s longtime CEO and founder, Thom King, moves into the new role of chief innovations officer.