Clover Sonoma launched its Pasture Raised Organic Greek Nonfat Plain Yogurt, which is made with fresh pasture raised organic milk from Clover's network of California family farms.

The new Greek yogurt contains 22 grams of protein per serving — more than leading Organic Greek yogurt brands — with zero grams of added sugar and live and active cultures to benefit gut health, the  Petaluma, Calif.-based dairy says.

As stewards of the largest regeneratively managed organic dairy farmland in California, the Greek yogurt’s packaging highlights its partnership with Kiss The Ground, an audience-supported nonprofit dedicated to promoting regeneration and healthy soil as viable solutions for our wellness, water, and climate crisis.

A 10K Acre Partner, Clover is advocating for regenerative practices alongside Kiss The Ground to raise awareness about the vital role of regenerative land management.

The Organic Greek Nonfat Plain Yogurt is available at independent and natural grocers as well as major retailers such as Safeway and Sprouts for a suggested retail price of $9.99 for a 32-ounce multi-serve container.